Line Cook
Limestone BBQ & Bourbon - Wilmington
Line Cook
Limestone BBQ & Bourbon - Wilmington
Part Time
Full Time
1
Year
Experience
Competitive salary
Line Cook
Limestone BBQ & Bourbon - Wilmington
Part Time
Full Time
1
Year
Experience
Competitive salary
Skills
Knife Skills
cooking experience
Food Safety
Knowledge of Kitchen Equipment & Cooking Techniques
ServSafe Certified (Training provided if needed)
Job description
The Line Cook is the unsung hero of this show we call BBQ. This position is unique in that you get an hourly wage PLUS TIPS!
Responsibilities include:
- Assist with smoked meat preparation, inventory, receiving, and storage of food and supply products.
- Be responsible for the operation of all HOH stations as directed by the Pit Boss.
- Smoking meats under the direction of the Pit Boss
- Preparing food items to order
- Plan food production to coordinate with meal serving hours
- Follow standard recipes and special diet orders
- Operate standard kitchen equipment safely and efficiently
- Adhere to all sanitation and food production codes
- Clean and maintain kitchen equipment, utensils, and appliances
- This position is an evening position, but you must be flexible and willing to work weekends and possibly holidays.
Job Requirement
- High School graduate or equivalent
- Previous experience in cooking, culinary arts, or other related fields
- Knowledge of kitchen equipment and cooking techniques
- Proficient knife skills
- ServSafe Certified (we will provide training if needed)
- Strong attention to detail
- Ability to thrive in a fast-paced environment
- Ability to work well in teams
Physical Demands:
- We need you to be able to safely lift bags, cases, or stacks weighing up to 25lbs. There may be some tasks that require bending and reaching as well.
- We need you to be able to stand for long periods of time and at times.
- The noise level at times can be moderate.
We offer:
- Competitive pay
- Discounted meals
- Tuition Reimbursement
- PTO and Benefits based on meeting hours requirement.
The Line Cook is the unsung hero of this show we call BBQ. This position is unique in that you get an hourly wage PLUS TIPS!
Responsibilities include:
- Assist with smoked meat preparation, inventory, receiving, and storage of food and supply products.
- Be responsible for the operation of all HOH stations as directed by the Pit Boss.
- Smoking meats under the direction of the Pit Boss
- Preparing food items to order
- Plan food production to coordinate with meal serving hours
- Follow standard recipes and special diet orders
- Operate standard kitchen equipment safely and efficiently
- Adhere to all sanitation and food production codes
- Clean and maintain kitchen equipment, utensils, and appliances
- This position is an evening position, but you must be flexible and willing to work weekends and possibly holidays.
Job Requirement
- High School graduate or equivalent
- Previous experience in cooking, culinary arts, or other related fields
- Knowledge of kitchen equipment and cooking techniques
- Proficient knife skills
- ServSafe Certified (we will provide training if needed)
- Strong attention to detail
- Ability to thrive in a fast-paced environment
- Ability to work well in teams
Physical Demands:
- We need you to be able to safely lift bags, cases, or stacks weighing up to 25lbs. There may be some tasks that require bending and reaching as well.
- We need you to be able to stand for long periods of time and at times.
- The noise level at times can be moderate.
We offer:
- Competitive pay
- Discounted meals
- Tuition Reimbursement
- PTO and Benefits based on meeting hours requirement.
We use eVerify to confirm U.S. Employment eligibility.
Line Cook
Part Time
Full Time
1
Year
Experience
Competitive salary
Skills
Knife Skills
cooking experience
Food Safety
Knowledge of Kitchen Equipment & Cooking Techniques
ServSafe Certified (Training provided if needed)
2062 Limestone Rd, Wilmington, Delaware 19808, United States