Head Chef Live In available – The Lock Keeper, Keynsham (Between Bath & Bristol)

Up to £48,000 inclusive of  Tronc

Full-time | Competitive Salary | Food-Led Community Pub | Part of Young’s Pubs

Nestled between Bath and Bristol, The Lock Keeper is a true gem—a welcoming local with a beautiful riverside garden and a strong reputation for quality, seasonal food. We’re proud of our fresh ingredients, diverse suppliers, and dishes that bring people together.

Are you a passionate, creative chef looking for your next challenge in a food-focused pub at the heart of the local community? The Lock Keeper in Keynsham is looking for a talented Head Chef to take the lead and push our experienced kitchen team to the next level

What’s in it for you?

·         Autonomy for you to create menus

·         Lead a passionate existing team

·         Responsibility over your stocks and labour

·          Access to our Apprenticeship Scheme and Development Programmes, regular culinary masterclasses covering topics such as Game, Butchery and Shellfish

·         The chance to grow with a company with over 300 sites and climbing

·         20% off all Young’s Pubs, Pub’s with rooms across the country

·         28 days Holiday per Year

·         Incentivised bonus schemes

·         Birthdays off

·         No Split shifts

·         Recognition within a fantastic team

What We’re Looking For:

·         Experience working within a fresh food business

·         Someone that is not afraid to take risks, get it wrong and learn

• An experienced chef who can lead a kitchen with confidence and passion.
• Someone who takes pride in themselves, and the work they do, and can instil this to the team.
• A role model who leads by example and is driven to train and develop the next generation of Head Chefs.
• A collaborative mindset to work closely with the Senior Management team on menu creation and specials.
• A passion for local produce and openness to bringing in your own suppliers.

Why Join The Lock Keeper & Young’s?

• Career Progression: With Young’s, the opportunities are endless. We've recently acquired 68 new pubs, with new Area and Executive Chef roles opening up all the time.
• Training & Development: We offer structured development plans, regular training, and mentorship to help you grow in your career.
• Modern Systems: Our efficient back-of-house systems make managing health & safety, ordering, and recipes simpler—freeing you up to focus on food and leadership.
• Autonomy & Creativity: You’ll have the freedom to shape our menu and bring your own ideas to the table in a kitchen that celebrates innovation and quality.

This is a fantastic opportunity to make your mark at a thriving pub in a stunning location, backed by the resources and career support of one of the UK’s most respected pub companies.

Ready to lead, inspire, and cook with passion? Apply today.

Head Chef Live In available – The Lock Keeper, Keynsham (Between Bath & Bristol)

Up to £48,000 inclusive of  Tronc

Full-time | Competitive Salary | Food-Led Community Pub | Part of Young’s Pubs

Nestled between Bath and Bristol, The Lock Keeper is a true gem—a welcoming local with a beautiful riverside garden and a strong reputation for quality, seasonal food. We’re proud of our fresh ingredients, diverse suppliers, and dishes that bring people together.

Are you a passionate, creative chef looking for your next challenge in a food-focused pub at the heart of the local community? The Lock Keeper in Keynsham is looking for a talented Head Chef to take the lead and push our experienced kitchen team to the next level

What’s in it for you?

·         Autonomy for you to create menus

·         Lead a passionate existing team

·         Responsibility over your stocks and labour

·          Access to our Apprenticeship Scheme and Development Programmes, regular culinary masterclasses covering topics such as Game, Butchery and Shellfish

·         The chance to grow with a company with over 300 sites and climbing

·         20% off all Young’s Pubs, Pub’s with rooms across the country

·         28 days Holiday per Year

·         Incentivised bonus schemes

·         Birthdays off

·         No Split shifts

·         Recognition within a fantastic team

What We’re Looking For:

·         Experience working within a fresh food business

·         Someone that is not afraid to take risks, get it wrong and learn

• An experienced chef who can lead a kitchen with confidence and passion.
• Someone who takes pride in themselves, and the work they do, and can instil this to the team.
• A role model who leads by example and is driven to train and develop the next generation of Head Chefs.
• A collaborative mindset to work closely with the Senior Management team on menu creation and specials.
• A passion for local produce and openness to bringing in your own suppliers.

Why Join The Lock Keeper & Young’s?

• Career Progression: With Young’s, the opportunities are endless. We've recently acquired 68 new pubs, with new Area and Executive Chef roles opening up all the time.
• Training & Development: We offer structured development plans, regular training, and mentorship to help you grow in your career.
• Modern Systems: Our efficient back-of-house systems make managing health & safety, ordering, and recipes simpler—freeing you up to focus on food and leadership.
• Autonomy & Creativity: You’ll have the freedom to shape our menu and bring your own ideas to the table in a kitchen that celebrates innovation and quality.

This is a fantastic opportunity to make your mark at a thriving pub in a stunning location, backed by the resources and career support of one of the UK’s most respected pub companies.

Ready to lead, inspire, and cook with passion? Apply today.