POSITION SUMMARY
The ideal candidate has a genuine passion for hospitality, energetic, comfortable in a fast-paced environment, and determined to provide guests with an excellent dining experience. This is an opportunity for someone who wants to learn and grow while working in a friendly, relaxed, and want a job they can love in a stunning waterfront location that will make them love coming to work every day.

ESSENTIAL JOB RESPONSIBILITIES

• Greet each guest promptly, courteously, and graciously with a smile
• Deliver exceptional service consistently and anticipate guests’ needs
• Have experience in a Kiosk/Concession environment
• Maintains inventories by replenishing beverages supply, fridge, and ensuring  equipment is operating correctly
• Maintains safe and healthy work environment by following organization standards and sanitation regulations.
• Deliver exceptional service consistently
• Take orders from guests, serve beverages 
• Maintain a good working relationship with others by promoting teamwork and fostering a harmonious working climate
• Performs other duties and responsibilities as required or requested

• Must have a strong sense of urgency.
• Must be conscious of physical presentation, meticulous to detail, and clean work habits
• Minimum of 2 years of hospitality experience required with extensive food, beverage, and coffee/espresso knowledge.
• Possess the ability to multitask with a calm demeanor and be able to maintain order under pressure
• Embody a warm and engaging personality with poise and elegance
• Be professional, articulate, friendly, and punctual
• Be self-disciplined, show initiative, and demonstrate high degree of drive and determination
• Possess a positive attitude and strong work ethic with the mentality of a team player
• Full-time flexible hours are required (able to work breakfast, late nights, weekends, holidays)

POSITION SUMMARY
The ideal candidate has a genuine passion for hospitality, energetic, comfortable in a fast-paced environment, and determined to provide guests with an excellent dining experience. This is an opportunity for someone who wants to learn and grow while working in a friendly, relaxed, and want a job they can love in a stunning waterfront location that will make them love coming to work every day.

ESSENTIAL JOB RESPONSIBILITIES

• Greet each guest promptly, courteously, and graciously with a smile
• Deliver exceptional service consistently and anticipate guests’ needs
• Have experience in a Kiosk/Concession environment
• Maintains inventories by replenishing beverages supply, fridge, and ensuring  equipment is operating correctly
• Maintains safe and healthy work environment by following organization standards and sanitation regulations.
• Deliver exceptional service consistently
• Take orders from guests, serve beverages 
• Maintain a good working relationship with others by promoting teamwork and fostering a harmonious working climate
• Performs other duties and responsibilities as required or requested

• Must have a strong sense of urgency.
• Must be conscious of physical presentation, meticulous to detail, and clean work habits
• Minimum of 2 years of hospitality experience required with extensive food, beverage, and coffee/espresso knowledge.
• Possess the ability to multitask with a calm demeanor and be able to maintain order under pressure
• Embody a warm and engaging personality with poise and elegance
• Be professional, articulate, friendly, and punctual
• Be self-disciplined, show initiative, and demonstrate high degree of drive and determination
• Possess a positive attitude and strong work ethic with the mentality of a team player
• Full-time flexible hours are required (able to work breakfast, late nights, weekends, holidays)