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Host
Mēdüzā Mediterrania - New York
Host
Mēdüzā Mediterrania - New York
Part Time
2
Years
Experience
$17 - $25 / Hour
Host
Mēdüzā Mediterrania - New York
Part Time
2
Years
Experience
$17 - $25 / Hour
Skills
Fine Dining Experience
New York Restaurant experience
Cleanliness
NYC Food Handlers
OpenTable Experience
Money Handling
+7
Description
Introducing Mēdüzā Mediterrania, an extraordinary culinary journey inspired by the timeless allure and captivating essence of the Mediterranean. At Mēdüzā, time slows as vibrant Mediterranean traditions blend with old-world habitats. We dedicate every moment to celebrating the beauty of each meal, offering a high-energy, boundary-transcending fine dining experience that transports you to sun-kissed coasts, azure waters, and vibrant culture of the region. We redefine Mediterranean cuisine, honoring its rich heritage while pushing culinary innovation. Our name, Mēdüzā, pays homage to the rich mythology and embodies the captivating allure that awaits our guests. Introducing Mēdüzā Mediterrania, an extraordinary culinary journey inspired by the timeless allure and captivating essence of the Mediterranean. At Mēdüzā, time slows as vibrant Mediterranean traditions blend with old-world habitats. We dedicate every moment to celebrating the beauty of each meal, offering a high-energy, boundary-transcending fine dining experience that transports you to sun-kissed coasts, azure waters, and vibrant culture of the region. We redefine Mediterranean cuisine, honoring its rich heritage while pushing culinary innovation. Our name, Mēdüzā, pays homage to the rich mythology and embodies the captivating allure that awaits our guests.
The Host position is the first impression our guests receive of our brand and is the beginning of providing exceptional guest experiences. The host is the designated point person for seating each section appropriately, managing reservations, and setting appropriate expectations for the guest. The Host is accountable for keeping the host area clean and organized, and providing warm and welcoming service for our guests as they enter and exit our venue.
Responsibilities
Coordinate seating and dining room flow
Answer calls and questions that guests may have on their upcoming reservations
Maintain awareness and attentiveness to guests and their special occasions, food restrictions and special accommodations
Maintain a working environment that complies with health and safety guidelines
Deliver excellent customer service by anticipating the needs of coworkers and guests
Ensure that side stations are prepped as needed for business demand
Build rapport with guests in order to increase repeat clientele
Complete administrative work in the morning
Qualifications
A clean and polished appearance
Strong multitasking abilities and a diligent work ethic
Experience in customer-facing service roles
Night, weekend, and holiday availability
Ability to stand for the duration of shifts and lift up to 15 lbs
Introducing Mēdüzā Mediterrania, an extraordinary culinary journey inspired by the timeless allure and captivating essence of the Mediterranean. At Mēdüzā, time slows as vibrant Mediterranean traditions blend with old-world habitats. We dedicate every moment to celebrating the beauty of each meal, offering a high-energy, boundary-transcending fine dining experience that transports you to sun-kissed coasts, azure waters, and vibrant culture of the region. We redefine Mediterranean cuisine, honoring its rich heritage while pushing culinary innovation. Our name, Mēdüzā, pays homage to the rich mythology and embodies the captivating allure that awaits our guests. Introducing Mēdüzā Mediterrania, an extraordinary culinary journey inspired by the timeless allure and captivating essence of the Mediterranean. At Mēdüzā, time slows as vibrant Mediterranean traditions blend with old-world habitats. We dedicate every moment to celebrating the beauty of each meal, offering a high-energy, boundary-transcending fine dining experience that transports you to sun-kissed coasts, azure waters, and vibrant culture of the region. We redefine Mediterranean cuisine, honoring its rich heritage while pushing culinary innovation. Our name, Mēdüzā, pays homage to the rich mythology and embodies the captivating allure that awaits our guests.
The Host position is the first impression our guests receive of our brand and is the beginning of providing exceptional guest experiences. The host is the designated point person for seating each section appropriately, managing reservations, and setting appropriate expectations for the guest. The Host is accountable for keeping the host area clean and organized, and providing warm and welcoming service for our guests as they enter and exit our venue.
Responsibilities
Coordinate seating and dining room flow
Answer calls and questions that guests may have on their upcoming reservations
Maintain awareness and attentiveness to guests and their special occasions, food restrictions and special accommodations
Maintain a working environment that complies with health and safety guidelines
Deliver excellent customer service by anticipating the needs of coworkers and guests
Ensure that side stations are prepped as needed for business demand
Build rapport with guests in order to increase repeat clientele
Complete administrative work in the morning
Qualifications
A clean and polished appearance
Strong multitasking abilities and a diligent work ethic
Experience in customer-facing service roles
Night, weekend, and holiday availability
Ability to stand for the duration of shifts and lift up to 15 lbs
Host
Part Time
2
Years
Experience
$17 - $25 / Hour
Skills
Fine Dining Experience
New York Restaurant experience
Cleanliness
NYC Food Handlers
OpenTable Experience
Money Handling
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657 Hudson Street, New York, New York 10014, United States