Senior Sous Chef 

Mouthwatering sunshine-inspired dishes made from scratch in our own kitchens, stunning Insta-worthy interiors and a career path that genuinely delivers. Sounds great, right? But here's the most important bit: ask anyone at Megan's what their favourite part of the job is and they'll all tell you the same thing: it's the people. We're fun-loving, supportive and make coming to work truly enjoyable and worthwhile.

We’re opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we’re now looking for a Senior Sous Chef for our beautiful site in Megan's (Farnham) 

What’s in it for you?

• Pay
• Salary of up to £42000 per year
• Amazing performance related bonus worth up to £10000 per year, paid monthly

• Benefits
• Genuine work/life balance – no late nights (kitchen closes at 9.30pm)
• 33 days paid holiday per year (including Bank Holidays)
• 50% off when visiting with your friends & family
• Amazing team socials
• Long service awards
• All the good stuff you’d expect - auto-enrolment in our pension scheme, free fantastic meals & bottomless drinks on shifts
• Career progression
• Ongoing professional training and development, with genuine career progression
• Freedom to get involved with new openings
• Opportunity to move between sites and grow with the group

We’re looking for an experienced and ambitious Senior Sous Chef – you’ll need to have worked with fresh ingredients and enjoy training, inspiring & developing a happy team. High standards of food hygiene and the ability to stay calm under pressure are also really important to us. We want to train you up to be our next Head Chef so ideally you’ll have worked in a similar fresh food kitchen environment - we’d love to hear from you if you’ve been the Kitchen Manager, Head Chef or Senior Sous Chef of a restaurant or gastro pub. But if you’ve got a different background don’t let that stop you from hitting that apply button!

About us…

• An independently-owned, dog-friendly collection of over 20 neighbourhood restaurants open for brunch, lunch, dinner & cocktails
• Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest quality ingredients
• Exciting growth plans, meaning amazing opportunities for your career development
• Regular team parties – work hard, play harder!
• A diverse and inclusive company that makes sure everyone is genuinely welcome
• Focused on supporting local charities and really being a force for good in our communities

If you’re ready to be part of our amazing team then take the next step in your career and apply to be Senior Sous Chef today!

Senior Sous Chef 

Mouthwatering sunshine-inspired dishes made from scratch in our own kitchens, stunning Insta-worthy interiors and a career path that genuinely delivers. Sounds great, right? But here's the most important bit: ask anyone at Megan's what their favourite part of the job is and they'll all tell you the same thing: it's the people. We're fun-loving, supportive and make coming to work truly enjoyable and worthwhile.

We’re opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we’re now looking for a Senior Sous Chef for our beautiful site in Megan's (Farnham) 

What’s in it for you?

• Pay
• Salary of up to £42000 per year
• Amazing performance related bonus worth up to £10000 per year, paid monthly

• Benefits
• Genuine work/life balance – no late nights (kitchen closes at 9.30pm)
• 33 days paid holiday per year (including Bank Holidays)
• 50% off when visiting with your friends & family
• Amazing team socials
• Long service awards
• All the good stuff you’d expect - auto-enrolment in our pension scheme, free fantastic meals & bottomless drinks on shifts
• Career progression
• Ongoing professional training and development, with genuine career progression
• Freedom to get involved with new openings
• Opportunity to move between sites and grow with the group

We’re looking for an experienced and ambitious Senior Sous Chef – you’ll need to have worked with fresh ingredients and enjoy training, inspiring & developing a happy team. High standards of food hygiene and the ability to stay calm under pressure are also really important to us. We want to train you up to be our next Head Chef so ideally you’ll have worked in a similar fresh food kitchen environment - we’d love to hear from you if you’ve been the Kitchen Manager, Head Chef or Senior Sous Chef of a restaurant or gastro pub. But if you’ve got a different background don’t let that stop you from hitting that apply button!

About us…

• An independently-owned, dog-friendly collection of over 20 neighbourhood restaurants open for brunch, lunch, dinner & cocktails
• Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest quality ingredients
• Exciting growth plans, meaning amazing opportunities for your career development
• Regular team parties – work hard, play harder!
• A diverse and inclusive company that makes sure everyone is genuinely welcome
• Focused on supporting local charities and really being a force for good in our communities

If you’re ready to be part of our amazing team then take the next step in your career and apply to be Senior Sous Chef today!