Job Summary:
Responsible for stocking the bar coolers and storage areas with appropriate items, maintaining the cleanliness of all areas, assisting the bartender with sidework, glass washing, and restocking of appropriate items. Also responsible for cutting garnishes, making fresh juices, making cocktail batches, keeping downstairs storage areas and coolers clean and compliant with Department of Health standards and other aspects of bar preparation.

Mr. Purple is a large capacity, high volume establishment. Previous experience in large capacity venues is strongly recommended. Being able to to work at a fast pace for an extended period of time is required.


Must be willing and able to:
• Work mornings, late nights, weekends, and holidays.
• Stock and restock appropriate areas with liquor, beer, wine, glassware, miscellaneous bar supplies, ice, etc.
• Move and transport filled glass racks, ice, cases of liquor, beer, and wine, etc.
• Mechanically and manually wash and sanitize bar and glass wares.
• Maintain cleanliness of bar and bar/storage areas.
• Prepare mixes and prepare needed for recipes of mixed beverages.
• Safely and efficiently use knives and other utensils/equipment necessary to complete beverage set up.
• Properly change beer kegs, CO2 tanks, and soda and wine dispensers.
• Operate all functions of barback service alone and without assistance if necessary.
• Account for and maintain security of bar and storage room(s) inventories.
• Perform functions contained in BUS and/or PORTER job descriptions.
• Complete sidework as assigned in a timely manner.
• Complete coffee orders according to standing operating procedures.
• Communicate with guest in a friendly, courteous and service oriented manner.
• Perform more than one task at a time.
• Perform calmly and effectively under pressure.
• Communicate effectively with guests and co-workers.
• Communicate problems to management immediately.

Job Summary:
Responsible for stocking the bar coolers and storage areas with appropriate items, maintaining the cleanliness of all areas, assisting the bartender with sidework, glass washing, and restocking of appropriate items. Also responsible for cutting garnishes, making fresh juices, making cocktail batches, keeping downstairs storage areas and coolers clean and compliant with Department of Health standards and other aspects of bar preparation.

Mr. Purple is a large capacity, high volume establishment. Previous experience in large capacity venues is strongly recommended. Being able to to work at a fast pace for an extended period of time is required.


Must be willing and able to:
• Work mornings, late nights, weekends, and holidays.
• Stock and restock appropriate areas with liquor, beer, wine, glassware, miscellaneous bar supplies, ice, etc.
• Move and transport filled glass racks, ice, cases of liquor, beer, and wine, etc.
• Mechanically and manually wash and sanitize bar and glass wares.
• Maintain cleanliness of bar and bar/storage areas.
• Prepare mixes and prepare needed for recipes of mixed beverages.
• Safely and efficiently use knives and other utensils/equipment necessary to complete beverage set up.
• Properly change beer kegs, CO2 tanks, and soda and wine dispensers.
• Operate all functions of barback service alone and without assistance if necessary.
• Account for and maintain security of bar and storage room(s) inventories.
• Perform functions contained in BUS and/or PORTER job descriptions.
• Complete sidework as assigned in a timely manner.
• Complete coffee orders according to standing operating procedures.
• Communicate with guest in a friendly, courteous and service oriented manner.
• Perform more than one task at a time.
• Perform calmly and effectively under pressure.
• Communicate effectively with guests and co-workers.
• Communicate problems to management immediately.