Employee Records
Chef de Partie - up to £17.21 per hour
New Street Warehouse
Part Time
Full Time
Coins Icon Competitive salary
Chef de Partie - up to £17.21 per hour
New Street Warehouse

Part Time
Full Time
Coins Icon Competitive salary
Skills
Fast-Paced Experience
Customer Service
Culinary Skills
Description

The Role: Chef de Partie 

The Restaurant: New Street Warehouse

The Location: 16A New St, London EC2M 4TR

The Salary: Up to £17.21  per hour


 

Why work for us:


 Our industry leading benefits have you covered!

 

  • Industry leading pay: We value your expertise and dedication.
  • Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
  • Exclusive perks: Our teams have access to some of the best discounts and cashback from a range of top retailers and cinema tickets at unbeatable prices through the Telus app.
  • Financial freedom: Take control of your finances with Wagestream – track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
  • Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and 6 complimentary sessions with a trained counsellor.
  • Total Wellbeing Package: Embrace a holistic approach to health with WeCare – offering UK based online GP appointments, mental health counselling, fitness programs, legal and financial guidance and more!
  • Dental care made easy: With Tooth Fairy you have instant access to expert advice and prescriptions from the comfort of your own home.
  • Nourish your body: We offer healthy and nutritious meals whilst on shift.
  • Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
  • Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge   which is packed with resources to nurture your skills and knowledge.
  • Get some rest: Your holiday allowance increases with length of service. 
  • Make a difference: Give back to the community with an optional paid day each year for volunteering efforts.
  • Spread the love: Benefit from our recommend a friend scheme and share the joy of joining our team.

 

Who we are:

The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes some of the most iconic restaurants in modern history, located in London, Birmingham, Manchester, and New York. Each brand in our collection reflects a distinctive heritage, character, and ambience. By investing in our people and striving for excellence, we are passionate about delivering outstanding guest experiences.


A unique warehouse home to four concepts, Fish Market, showcasing the freshest fish from British waters, New Street Grill, a restaurant focused on provenance with fantastic Josper-grilled meat, Old Bengal Bar, a beautiful bar with a walled courtyard and New Street Wine, a unique wine-shop and bar, perfect for enjoying fine wines and discovering hidden gems.


A bit about what you will be doing:

We're seeking a passionate Chef de Partie with exceptional attention to detail and a positive attitude to enrich our team. As the Chef de Partie, you'll hold a pivotal role in ensuring the seamless management of your section, maintaining efficiency, effectiveness, and productivity throughout.

 Your responsibilities will encompass meticulous oversight and adherence to all food safety and health regulations, guaranteeing the highest standards of safety and hygiene. Additionally, you'll demonstrate versatility by working across various sections of the kitchen.

 If you're ready to bring your culinary expertise and dedication to our team, we warmly invite you to apply for the Chef de Partie role.


At The Evolv Collection, we are proud of the people that work with us and see the diversity within our teams as part of our DNA. We are committed to creating an inclusive environment for all our team members and value the similarities and differences they bring.

Our people are a core part of our business. We welcome and embrace all, regardless of age, ability, ethnicity, gender, race, religion or belief or sexual orientation.



The Role: Chef de Partie 

The Restaurant: New Street Warehouse

The Location: 16A New St, London EC2M 4TR

The Salary: Up to £17.21  per hour


 

Why work for us:


 Our industry leading benefits have you covered!

 

  • Industry leading pay: We value your expertise and dedication.
  • Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
  • Exclusive perks: Our teams have access to some of the best discounts and cashback from a range of top retailers and cinema tickets at unbeatable prices through the Telus app.
  • Financial freedom: Take control of your finances with Wagestream – track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
  • Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and 6 complimentary sessions with a trained counsellor.
  • Total Wellbeing Package: Embrace a holistic approach to health with WeCare – offering UK based online GP appointments, mental health counselling, fitness programs, legal and financial guidance and more!
  • Dental care made easy: With Tooth Fairy you have instant access to expert advice and prescriptions from the comfort of your own home.
  • Nourish your body: We offer healthy and nutritious meals whilst on shift.
  • Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
  • Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform, Evolv Edge   which is packed with resources to nurture your skills and knowledge.
  • Get some rest: Your holiday allowance increases with length of service. 
  • Make a difference: Give back to the community with an optional paid day each year for volunteering efforts.
  • Spread the love: Benefit from our recommend a friend scheme and share the joy of joining our team.

 

Who we are:

The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes some of the most iconic restaurants in modern history, located in London, Birmingham, Manchester, and New York. Each brand in our collection reflects a distinctive heritage, character, and ambience. By investing in our people and striving for excellence, we are passionate about delivering outstanding guest experiences.


A unique warehouse home to four concepts, Fish Market, showcasing the freshest fish from British waters, New Street Grill, a restaurant focused on provenance with fantastic Josper-grilled meat, Old Bengal Bar, a beautiful bar with a walled courtyard and New Street Wine, a unique wine-shop and bar, perfect for enjoying fine wines and discovering hidden gems.


A bit about what you will be doing:

We're seeking a passionate Chef de Partie with exceptional attention to detail and a positive attitude to enrich our team. As the Chef de Partie, you'll hold a pivotal role in ensuring the seamless management of your section, maintaining efficiency, effectiveness, and productivity throughout.

 Your responsibilities will encompass meticulous oversight and adherence to all food safety and health regulations, guaranteeing the highest standards of safety and hygiene. Additionally, you'll demonstrate versatility by working across various sections of the kitchen.

 If you're ready to bring your culinary expertise and dedication to our team, we warmly invite you to apply for the Chef de Partie role.


At The Evolv Collection, we are proud of the people that work with us and see the diversity within our teams as part of our DNA. We are committed to creating an inclusive environment for all our team members and value the similarities and differences they bring.

Our people are a core part of our business. We welcome and embrace all, regardless of age, ability, ethnicity, gender, race, religion or belief or sexual orientation.