Join Our Culinary Team as a Pastry Chef de Partie at NIJŪ in Mayfair!

Are you a skilled pastry chef with a passion for precision and creativity? NIJŪ, an elegant Japanese-inspired dining destination, is seeking a Pastry Chef de Partie to bring your pastry expertise to our renowned kitchen.

About Us:
Located in the heart of Mayfair on Berkeley Street, NIJŪ specializes in ‘Katei Ryori’ style cooking—home-cooked Japanese cuisine elevated to the finest standards. Led by our Culinary Director Chef Endo Kazutoshi, a third-generation sushi master, we combine tradition and innovation in every dish. Join us to be a part of this exciting culinary journey and contribute to our unique pastry offerings.

What We Offer:

• Competitive Salary: Reflective of your skills and experience
• Shared Service Charge: Be rewarded for enhancing our guests' experience
• Delicious Team Meals: Enjoy exquisite meals prepared by the kitchen team
• 50% Discounts: Available at all our restaurants
• Personal Development: Customized training to help you grow
• Birthday Day Off: Celebrate your special day with time off
• Annual Christmas Party: Join our festive celebrations
• Referral Bonuses: Earn rewards by helping us find new talent
• Great Workplace Culture: Work in an environment that values creativity and collaboration
• Wagestream: Access your wages as you earn them
• 28 Paid Annual Holidays: Ample time to relax and recharge

What We’re Looking For:

• Pastry Expertise: A strong foundation in pastry techniques, with a passion for creating exquisite desserts
• Attention to Detail: Precision in presentation, ensuring our pastry offerings meet our high standards
• Team Collaboration: Work closely with our talented kitchen team to create a seamless operation
• Adaptability: Thrive in a fast-paced, fine dining environment
• Experience: Previous experience in a fine dining setting, preferably with Japanese or Asian influences
• Passion for Excellence: A dedication to delivering exceptional pastries that delight our guests

How to Apply:
If you’re a passionate pastry chef eager to showcase your talent in a prestigious dining environment, we’d love to hear from you! Apply now and take the next step in your culinary career with NIJŪ.

At NIJŪ, we’re not just a team; we’re a family. Be part of something extraordinary.

Note: Applicants must have the legal right to work in the UK without corporate sponsorship.

Join Our Culinary Team as a Pastry Chef de Partie at NIJŪ in Mayfair!

Are you a skilled pastry chef with a passion for precision and creativity? NIJŪ, an elegant Japanese-inspired dining destination, is seeking a Pastry Chef de Partie to bring your pastry expertise to our renowned kitchen.

About Us:
Located in the heart of Mayfair on Berkeley Street, NIJŪ specializes in ‘Katei Ryori’ style cooking—home-cooked Japanese cuisine elevated to the finest standards. Led by our Culinary Director Chef Endo Kazutoshi, a third-generation sushi master, we combine tradition and innovation in every dish. Join us to be a part of this exciting culinary journey and contribute to our unique pastry offerings.

What We Offer:

• Competitive Salary: Reflective of your skills and experience
• Shared Service Charge: Be rewarded for enhancing our guests' experience
• Delicious Team Meals: Enjoy exquisite meals prepared by the kitchen team
• 50% Discounts: Available at all our restaurants
• Personal Development: Customized training to help you grow
• Birthday Day Off: Celebrate your special day with time off
• Annual Christmas Party: Join our festive celebrations
• Referral Bonuses: Earn rewards by helping us find new talent
• Great Workplace Culture: Work in an environment that values creativity and collaboration
• Wagestream: Access your wages as you earn them
• 28 Paid Annual Holidays: Ample time to relax and recharge

What We’re Looking For:

• Pastry Expertise: A strong foundation in pastry techniques, with a passion for creating exquisite desserts
• Attention to Detail: Precision in presentation, ensuring our pastry offerings meet our high standards
• Team Collaboration: Work closely with our talented kitchen team to create a seamless operation
• Adaptability: Thrive in a fast-paced, fine dining environment
• Experience: Previous experience in a fine dining setting, preferably with Japanese or Asian influences
• Passion for Excellence: A dedication to delivering exceptional pastries that delight our guests

How to Apply:
If you’re a passionate pastry chef eager to showcase your talent in a prestigious dining environment, we’d love to hear from you! Apply now and take the next step in your culinary career with NIJŪ.

At NIJŪ, we’re not just a team; we’re a family. Be part of something extraordinary.

Note: Applicants must have the legal right to work in the UK without corporate sponsorship.