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Our food style is contemporary and traditional British cooking with an appealing local twist. We use the best regional, seasonal ingredients, while supporting British farmers, fishermen and artisan producers.<br><br>The three AA rosette restaurant itself has handsome vaulted ceilings and original oak beams, a classic look that’s complemented by a modern, easy-going ambience. <br><br>We look after our team, writing rotas that have their personal circumstances in mind, with a focus on delivering quality and developing the skill of the team, so everyone has the chance to fulfil their potential!