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Category
New York City
  • Summary
  • Description
  • Skills
Summary
Sous Chef Italian Group
Salary Competitive salary
Plus Commission
Schedule Full Time
Experience Minimum 5 years of experience
Location 413 W 14th St 2nd floor, New York, NY 10014, USA
Category New York City

Sous Chef Italian Group


Description
Are you a MATCH for this OPPORTUNITY?

POSITION:
Sous Chef/CDC
growing Italian Cusine - Restaurant Group

LOCATION:
Nomad/Midtown/Bryan Park

ABOUT THIS HOSPITALITY BUSINESS:
One of the most exciting growing restaurant group in NYC, with a ​healthy culture, incredible benefits and room to grow!
We take Italian food back to its roots as an inherently local and seasonal cuisine with an approachable menu emphasizing vegetables and house-made pastas. True to Italian tradition, we source food from our local bounty whenever we can and let the ingredients shine in every dish.
Our pastas, including our signature gramigna with sausage and broccolini and tagliatelle with beef and pork bolognese, are all made with local, organic grains. Our produce and meats are often sourced from the Hudson Valley and surrounding farm areas.
We're also aware that some of the best stuff on earth is grown and made in Italy, so once in a while we'll bring it over. Like our all-Italian wine list, featuring our own private label organic rosé, red and white wines. Or our extensive selection of spritzes and negronis made with Italian amari, inspired by the tradition of aperitivi.
Open for breakfast, lunch, brunch and dinner, so we've designed our restaurants to allow for the seamless transition from day to night, whether you're grabbing a morning pastry from our daytime café, joining us for aperitivo hour at the bar or sitting down to a relaxed meal in our dining room.

SALARY OFFERED:
Competitive

BONUS:
Extremely Competitive Quarterly

HEALTH INSURANCE:
YES + 401K match + Paid Vacations + Transportation


DO YOU THINK YOU ARE A GOOD FIT for THIS POSITION?
WONDERFUL!
Submit your application and we will be in touch if we feel like you could be a good fit.

We have matched hundreds of Happy Employers and Managers all over NYC.
We truly care about you.
PERSONE is the only 5***** reviews Hospitality firm in NYC.
Google us to see what our clients and job seekers say about us!
Are you a MATCH for this OPPORTUNITY?

POSITION:
Sous Chef/CDC
growing Italian Cusine - Restaurant Group

LOCATION:
Nomad/Midtown/Bryan Park

ABOUT THIS HOSPITALITY BUSINESS:
One of the most exciting growing restaurant group in NYC, with a ​healthy culture, incredible benefits and room to grow!
We take Italian food back to its roots as an inherently local and seasonal cuisine with an approachable menu emphasizing vegetables and house-made pastas. True to Italian tradition, we source food from our local bounty whenever we can and let the ingredients shine in every dish.
Our pastas, including our signature gramigna with sausage and broccolini and tagliatelle with beef and pork bolognese, are all made with local, organic grains. Our produce and meats are often sourced from the Hudson Valley and surrounding farm areas.
We're also aware that some of the best stuff on earth is grown and made in Italy, so once in a while we'll bring it over. Like our all-Italian wine list, featuring our own private label organic rosé, red and white wines. Or our extensive selection of spritzes and negronis made with Italian amari, inspired by the tradition of aperitivi.
Open for breakfast, lunch, brunch and dinner, so we've designed our restaurants to allow for the seamless transition from day to night, whether you're grabbing a morning pastry from our daytime café, joining us for aperitivo hour at the bar or sitting down to a relaxed meal in our dining room.

SALARY OFFERED:
Competitive

BONUS:
Extremely Competitive Quarterly

HEALTH INSURANCE:
YES + 401K match + Paid Vacations + Transportation


DO YOU THINK YOU ARE A GOOD FIT for THIS POSITION?
WONDERFUL!
Submit your application and we will be in touch if we feel like you could be a good fit.

We have matched hundreds of Happy Employers and Managers all over NYC.
We truly care about you.
PERSONE is the only 5***** reviews Hospitality firm in NYC.
Google us to see what our clients and job seekers say about us!

Details
Salary Competitive salary
Plus Commission
Schedule Full Time
Experience Minimum 5 years of experience
Location 413 W 14th St 2nd floor, New York, NY 10014, USA
Category New York City

Skills
sous chef
By applying you confirm you have these skills.

expired job post

413 W 14th St 2nd floor, New York, NY 10014, USA