THE POSITION
Summer Ops is seeking Bartenders with significant high volume bartending experience for Grand Banks, Pilot, and Island Oyster.

OUR COMPANY
Summer Ops is the hospitality team behind a growing family of celebrated restaurants and bars. Founded in 2014 by brothers Miles and Alexander Pincus, Summer Ops has established itself as a leading operator in New York’s food and beverage community. EATER described the group as a “seasonal restaurant phenomenon”; Vogue named its restaurants, Grand Banks, Pilot, and Island Oyster, the top three places to drink outdoors in 2018; and CNN wrote that its innovative venues have “changed the way New Yorkers drink and eat”. Summer Ops offers a dynamic, one-of-a-kind work environment; a crew of enthusiastic, engaged and supportive co-workers; and numerous opportunities for career advancement.

JOB OVERVIEW
Our bartenders are ambassadors to our community, sharing great drinks, epic views, and island vibes. Successful candidates for this position will have a passion for engaged and friendly customer service; will possess a rich knowledge of the beverage world; and will be skilled at quickly and efficiently producing high quality cocktails. We are seeking candidates with strong multi-tasking and prioritization skills, a critical eye for detail, and a genuine ability to connect with both guests and staff. Must love sunsets.

COMPENSATION
Our tipped employees make an industry leading wage. We are committed to creating an outstanding work environment for our employees, with a strong benefit package, an inclusive culture, and opportunities for advancement.

EQUAL OPPORTUNITY EMPLOYER
Summer Ops (including affiliates) is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, national origin, age, sex, religion, disability, marital status, veteran status, or any other basis protected by local, state, or federal law.

THE POSITION
Summer Ops is seeking Bartenders with significant high volume bartending experience for Grand Banks, Pilot, and Island Oyster.

OUR COMPANY
Summer Ops is the hospitality team behind a growing family of celebrated restaurants and bars. Founded in 2014 by brothers Miles and Alexander Pincus, Summer Ops has established itself as a leading operator in New York’s food and beverage community. EATER described the group as a “seasonal restaurant phenomenon”; Vogue named its restaurants, Grand Banks, Pilot, and Island Oyster, the top three places to drink outdoors in 2018; and CNN wrote that its innovative venues have “changed the way New Yorkers drink and eat”. Summer Ops offers a dynamic, one-of-a-kind work environment; a crew of enthusiastic, engaged and supportive co-workers; and numerous opportunities for career advancement.

JOB OVERVIEW
Our bartenders are ambassadors to our community, sharing great drinks, epic views, and island vibes. Successful candidates for this position will have a passion for engaged and friendly customer service; will possess a rich knowledge of the beverage world; and will be skilled at quickly and efficiently producing high quality cocktails. We are seeking candidates with strong multi-tasking and prioritization skills, a critical eye for detail, and a genuine ability to connect with both guests and staff. Must love sunsets.

COMPENSATION
Our tipped employees make an industry leading wage. We are committed to creating an outstanding work environment for our employees, with a strong benefit package, an inclusive culture, and opportunities for advancement.

EQUAL OPPORTUNITY EMPLOYER
Summer Ops (including affiliates) is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, national origin, age, sex, religion, disability, marital status, veteran status, or any other basis protected by local, state, or federal law.