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FIFA Event Cooks
Pincho Florida
FIFA Event Cooks
Pincho Florida
Seasonal
$20 / Hour
Seasonal
$20 / Hour
Skills
Casual Dining Experience
Cleanliness
Safe Food Handling
Knife Skills
Inventory Management
Kitchen Safety
+10
Description
** We are looking for people to work during the FIFA World Cup Event. This would be temporary employment with possible long-term employment opportunities. The event runs from June 13th to July 5th.
At Pincho, our cooks are the heart of the kitchen. If you’re passionate about food, take pride in quality and consistency, and enjoy working in a fast-paced, team-driven environment, we’d love to meet you.
As a Cook, you’ll help bring the Pincho menu to life by preparing high-quality food that meets our standards—every plate, every shift.
What You’ll Do
Prepare and cook menu items according to standardized Pincho recipes and production guidelines
Set up your workstation with the proper tools, equipment, and ingredients
Prep ingredients by measuring, weighing, chopping, trimming, peeling, and mixing
Safely and efficiently use kitchen tools and equipment (knives, ovens, grills, slicers, mixers, etc.)
Arrange, garnish, and portion food to meet Pincho presentation standards
Properly store food in compliance with food safety and sanitation guidelines
Restock, clean, and sanitize work areas, equipment, and utensils
Maintain a positive, team-first attitude while supporting excellent guest experiences
Follow all Pincho safety, food handling, and sanitation policies
Support additional duties as assigned by management
What We’re Looking For
You live by the Pincho Values and bring them to the kitchen every day:
Develop Yourself & Others – You’re always learning and helping teammates succeed
Put the Customer First – You care about quality and consistency on every plate
Achieve Results – You take ownership of your station and responsibilities
Foster Collaboration – You communicate and work well with your team
Adapt to Change – You stay flexible and solutions-focused in a busy kitchen
Additionally, you:
Have strong attention to detail and communication skills
Can multitask and work efficiently in a fast-paced environment
Bring a collaborative, growth-minded attitude
Have the manual dexterity to safely operate kitchen tools and equipment
Are reliable, punctual, and dependable
Are willing to attend training and obtain required certifications
Qualifications
At least 18 years of age
Valid Food Handler’s Card (or ability to obtain one)
Knowledge of basic food preparation, cooking methods, and food safety practices
Reliable transportation and consistent attendance
Why Pincho?
A kitchen culture built on teamwork, quality, and growth
Paid Time Off for eligible employees
Health, Vision, and Dental insurance for eligible employees
Flexible schedules
Opportunities to develop culinary and leadership skills
A brand that values people, passion, and pride in the food we serve
** We are looking for people to work during the FIFA World Cup Event. This would be temporary employment with possible long-term employment opportunities. The event runs from June 13th to July 5th.
At Pincho, our cooks are the heart of the kitchen. If you’re passionate about food, take pride in quality and consistency, and enjoy working in a fast-paced, team-driven environment, we’d love to meet you.
As a Cook, you’ll help bring the Pincho menu to life by preparing high-quality food that meets our standards—every plate, every shift.
What You’ll Do
Prepare and cook menu items according to standardized Pincho recipes and production guidelines
Set up your workstation with the proper tools, equipment, and ingredients
Prep ingredients by measuring, weighing, chopping, trimming, peeling, and mixing
Safely and efficiently use kitchen tools and equipment (knives, ovens, grills, slicers, mixers, etc.)
Arrange, garnish, and portion food to meet Pincho presentation standards
Properly store food in compliance with food safety and sanitation guidelines
Restock, clean, and sanitize work areas, equipment, and utensils
Maintain a positive, team-first attitude while supporting excellent guest experiences
Follow all Pincho safety, food handling, and sanitation policies
Support additional duties as assigned by management
What We’re Looking For
You live by the Pincho Values and bring them to the kitchen every day:
Develop Yourself & Others – You’re always learning and helping teammates succeed
Put the Customer First – You care about quality and consistency on every plate
Achieve Results – You take ownership of your station and responsibilities
Foster Collaboration – You communicate and work well with your team
Adapt to Change – You stay flexible and solutions-focused in a busy kitchen
Additionally, you:
Have strong attention to detail and communication skills
Can multitask and work efficiently in a fast-paced environment
Bring a collaborative, growth-minded attitude
Have the manual dexterity to safely operate kitchen tools and equipment
Are reliable, punctual, and dependable
Are willing to attend training and obtain required certifications
Qualifications
At least 18 years of age
Valid Food Handler’s Card (or ability to obtain one)
Knowledge of basic food preparation, cooking methods, and food safety practices
Reliable transportation and consistent attendance
Why Pincho?
A kitchen culture built on teamwork, quality, and growth
Paid Time Off for eligible employees
Health, Vision, and Dental insurance for eligible employees
Flexible schedules
Opportunities to develop culinary and leadership skills
A brand that values people, passion, and pride in the food we serve
We use eVerify to confirm U.S. Employment eligibility.
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FIFA Event Cooks
Seasonal
$20 / Hour
Skills
Casual Dining Experience
Cleanliness
Safe Food Handling
Knife Skills
Inventory Management
Kitchen Safety
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30 Giralda Ave, Coral Gables, FL 33134, USA
+2