Head Chef
Prezzo, Bristol
£35,000 plus TRONC and generous bonus scheme (£41,000 package)
Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return.
That’s why we’re looking for a new Head Chef to join our Prezzo family to help us continue offering the best possible customer experience.
THE ROLE
If you’re a Kitchen Manager or a Sous Chef with a drive to grow your career, this role could be for you.
OUR PERKS
OUR STORY
We opened our first restaurant in New Oxford Street, London, in 2000. Since then, we’ve become one of the most well-known and loved Italian dining restaurants on the high street. We’re all about bringing people together to enjoy delicious Italian classics, in beautiful settings – whatever the occasion.
OUR AWARDS
We're proud to be an award-winning hospitality employer, having been awarded:
We were also shortlisted for the following:
We also have a big focus on mental health and well-being, and we’re proud to have been accredited with the Foundation Level 'London Health Workplace Award'.
THE LOCATION
Located in Anchor Square, the restaurant is next door to the Bristol Aquarium and @Bristol. Parking is available in the Millennium Car Park which can be found close by. The building that Prezzo occupies in Anchor Square is known for its large circular brick chimney, the building was originally built in 1884 as a lead works.
APPLY NOW!
At Prezzo we want to create a genuinely inclusive workplace, where we embrace the differences of all our colleagues and celebrate diversity. We love to see applications from under-represented groups and welcome applications from individuals, regardless of their background. Prezzo joined the Sustainable Restaurant Association (SRA) in 2011.
Head Chef
Prezzo, Bristol
£35,000 plus TRONC and generous bonus scheme (£41,000 package)
Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to return.
That’s why we’re looking for a new Head Chef to join our Prezzo family to help us continue offering the best possible customer experience.
THE ROLE
If you’re a Kitchen Manager or a Sous Chef with a drive to grow your career, this role could be for you.
OUR PERKS
OUR STORY
We opened our first restaurant in New Oxford Street, London, in 2000. Since then, we’ve become one of the most well-known and loved Italian dining restaurants on the high street. We’re all about bringing people together to enjoy delicious Italian classics, in beautiful settings – whatever the occasion.
OUR AWARDS
We're proud to be an award-winning hospitality employer, having been awarded:
We were also shortlisted for the following:
We also have a big focus on mental health and well-being, and we’re proud to have been accredited with the Foundation Level 'London Health Workplace Award'.
THE LOCATION
Located in Anchor Square, the restaurant is next door to the Bristol Aquarium and @Bristol. Parking is available in the Millennium Car Park which can be found close by. The building that Prezzo occupies in Anchor Square is known for its large circular brick chimney, the building was originally built in 1884 as a lead works.
APPLY NOW!
At Prezzo we want to create a genuinely inclusive workplace, where we embrace the differences of all our colleagues and celebrate diversity. We love to see applications from under-represented groups and welcome applications from individuals, regardless of their background. Prezzo joined the Sustainable Restaurant Association (SRA) in 2011.