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Chef de Partie

Summary
Chef de Partie
Salary £28000 - £33000 / Year
Schedule Full Time
Experience Minimum 1 year of experience
Location 26-29 Dean St, Soho, London W1D 3LL, UK

Chef de Partie


Description

Chef de Partie

We are looking for a positive and talented Chef de partie to join Harts Group as part of our exceptional culinary team at Quo Vadis in London

 

Harts Group is a community of talented individuals, creating award-winning food and drink and offering industry-leading service.

 

Quo Vadis is a historic Restaurant and Private Members Club in London with a colourful past and a timeless allure. Formerly a home to Karl Marx, Quo Vadis is something of a Soho institution, attracting an eclectic crowd who are drawn to the good things in life. The critically acclaimed restaurants serve seasonal, Modern British Cuisine, with a monthly menu conjured up by renowned Chef Proprietor, Jeremy Lee and his team.

 

The Chef de Partie role:

  • One year experience of a high-volume, quality Restaurant kitchen in a similar role
  • Run sections and have good filleting experience
  • Passionate about Modern British Cuisine and seasonality
  • Understanding of flavours balance, a passion for food and your own development is a must
  • Excellent knowledge of ingredients, allergens and adherence to all Food Safety and hygiene standards
  • Positive and kind attitude in the kitchen
  • Good command of English language
  • Strong team ethic, always showing respect for your colleagues

 

Meaningful Rewards at Harts Group

  • Chef de Partie salary of up to £33,000
  • Monthly Quo Vadis & Friends Event sharing the kitchen with incredible Chefs from the best Restaurants in the UK
  • Great work life balance, guaranteed 48 hrs per week and only 1 double shift
  • Two consecutive days off, we are closed every Sunday and Monday
  • Monthly long weekend off, field trips and special dinners
  • The opportunity to work and grow with a fantastic Chef team
  • Career development opportunities to experience the other brands within the Harts Group
  • 50% Discount across all our community of Restaurants plus free coffee and meals on duty
  • CODE membership to give you access to amazing discounts in the Hospitality Industry
  • Increasing holiday allowance for length of service on top of your 28 days paid holidays
  • Employee Assistance Program to support your personal needs in and out of work
  • Working with a great group of individuals where you can be yourself and enjoy your career

 

About Harts Group 

Harts Group is a family run, quality-driven restaurant business with over 20 years’ experience. The portfolio includes Barrafina, Parrillan, Quo Vadis, El Pastor restaurants and The Drop. The group has a history of inspiring and nurturing talent and has consistently won accolades including a Michelin star for Barrafina Dean St since 2014 and Best New Opening at the industry’s R200 Awards 2019 for the four restaurants opened at Coal Drops Yard.

 

Apply for the Chef de Partie role today and a dedicated member of our team will be in touch. 

Chef de Partie

We are looking for a positive and talented Chef de partie to join Harts Group as part of our exceptional culinary team at Quo Vadis in London

 

Harts Group is a community of talented individuals, creating award-winning food and drink and offering industry-leading service.

 

Quo Vadis is a historic Restaurant and Private Members Club in London with a colourful past and a timeless allure. Formerly a home to Karl Marx, Quo Vadis is something of a Soho institution, attracting an eclectic crowd who are drawn to the good things in life. The critically acclaimed restaurants serve seasonal, Modern British Cuisine, with a monthly menu conjured up by renowned Chef Proprietor, Jeremy Lee and his team.

 

The Chef de Partie role:

  • One year experience of a high-volume, quality Restaurant kitchen in a similar role
  • Run sections and have good filleting experience
  • Passionate about Modern British Cuisine and seasonality
  • Understanding of flavours balance, a passion for food and your own development is a must
  • Excellent knowledge of ingredients, allergens and adherence to all Food Safety and hygiene standards
  • Positive and kind attitude in the kitchen
  • Good command of English language
  • Strong team ethic, always showing respect for your colleagues

 

Meaningful Rewards at Harts Group

  • Chef de Partie salary of up to £33,000
  • Monthly Quo Vadis & Friends Event sharing the kitchen with incredible Chefs from the best Restaurants in the UK
  • Great work life balance, guaranteed 48 hrs per week and only 1 double shift
  • Two consecutive days off, we are closed every Sunday and Monday
  • Monthly long weekend off, field trips and special dinners
  • The opportunity to work and grow with a fantastic Chef team
  • Career development opportunities to experience the other brands within the Harts Group
  • 50% Discount across all our community of Restaurants plus free coffee and meals on duty
  • CODE membership to give you access to amazing discounts in the Hospitality Industry
  • Increasing holiday allowance for length of service on top of your 28 days paid holidays
  • Employee Assistance Program to support your personal needs in and out of work
  • Working with a great group of individuals where you can be yourself and enjoy your career

 

About Harts Group 

Harts Group is a family run, quality-driven restaurant business with over 20 years’ experience. The portfolio includes Barrafina, Parrillan, Quo Vadis, El Pastor restaurants and The Drop. The group has a history of inspiring and nurturing talent and has consistently won accolades including a Michelin star for Barrafina Dean St since 2014 and Best New Opening at the industry’s R200 Awards 2019 for the four restaurants opened at Coal Drops Yard.

 

Apply for the Chef de Partie role today and a dedicated member of our team will be in touch. 


Details
Salary £28000 - £33000 / Year
Schedule Full Time
Experience Minimum 1 year of experience
Location 26-29 Dean St, Soho, London W1D 3LL, UK

Skills
Food Safety
By applying you confirm you have these skills.


26-29 Dean St, Soho, London W1D 3LL, UK