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Summary
Full Time Receiving Clerk-Food & Beverage
Salary To be discussed
Schedule Full Time
Experience Minimum 1 year of experience
Location 30 Rockefeller Plaza, New York, NY 10112, United States
Category Fine Dining

Full Time Receiving Clerk-Food & Beverage


Description
Receiver – Food and Beverage

The iconic Rainbow Room offers guests an unforgettable experience with its legendary views, service and refined contemporary cuisine that have defined New York City glamour for over 80 years. The candidates will have experience with:

What’s Required:
-Receive all incoming orders to property including food, beverage and all other miscellaneous products.
-Ensure all deliveries are picked up by and delivered to proper department representatives.
-Verify, count and sign packing slips, match with invoices and codes for accounting.
-Communicate shorts and overages on invoices.
-Responsible for organization and sanitation of receiving areas and storage rooms.
-Maintain acceptable inventory levels and ensure profitability by minimizing dead stock items.
-Label, date, store & rotate all food and beverage to avoid spoilage and control waste while maintaining health, sanitation and safety standards and regulations.

What it takes:
-1-2 years previous experience in a receiving position in the food & beverage environment.
-Knowledge of Agilysis (Eatec) inventory system is preferred.
-Experience in fast paced, high volume atmosphere and ability to multi-task and perform calmly and efficiently under pressure.
-Good verbal, written, communication, analytical and problem solving skills.
-Ability to accept and follow directions.
-Strong attention to detail and exceptional organizational and administrative skills.
-Excellent interpersonal and teamwork skills to communicate with all levels of management and employees.
-Must have open availability including working weekends, early mornings, late nights, and holidays.

Other things to consider:
-Must be able to move, lift, carry, push, pull and place objects weighing at least 50 pounds and up to 100 pounds without assistance.
-Must be able to be able to stand and/or walk for extended periods of time and able to exert well-paced ability to maneuver between functions and other departments throughout the property.
-Must be able to perform duties in locations over 60 stories above ground and be comfortable in elevators.

The above information is general in nature and level of work expected; it is not intended to be interpreted as an inclusive list of all duties, responsibilities and qualification required of employees assigned to this role.

*PLEASE APPLY BY SENDING A COPY OF YOUR RESUME IN A PDF OR WORD FORMAT TO THE EMAIL ADDRESS IN THIS POSTING, WITH THE SUBJECT TITLE “RECEIVER".


Rainbow Room is an EOE
Receiver – Food and Beverage

The iconic Rainbow Room offers guests an unforgettable experience with its legendary views, service and refined contemporary cuisine that have defined New York City glamour for over 80 years. The candidates will have experience with:

What’s Required:
-Receive all incoming orders to property including food, beverage and all other miscellaneous products.
-Ensure all deliveries are picked up by and delivered to proper department representatives.
-Verify, count and sign packing slips, match with invoices and codes for accounting.
-Communicate shorts and overages on invoices.
-Responsible for organization and sanitation of receiving areas and storage rooms.
-Maintain acceptable inventory levels and ensure profitability by minimizing dead stock items.
-Label, date, store & rotate all food and beverage to avoid spoilage and control waste while maintaining health, sanitation and safety standards and regulations.

What it takes:
-1-2 years previous experience in a receiving position in the food & beverage environment.
-Knowledge of Agilysis (Eatec) inventory system is preferred.
-Experience in fast paced, high volume atmosphere and ability to multi-task and perform calmly and efficiently under pressure.
-Good verbal, written, communication, analytical and problem solving skills.
-Ability to accept and follow directions.
-Strong attention to detail and exceptional organizational and administrative skills.
-Excellent interpersonal and teamwork skills to communicate with all levels of management and employees.
-Must have open availability including working weekends, early mornings, late nights, and holidays.

Other things to consider:
-Must be able to move, lift, carry, push, pull and place objects weighing at least 50 pounds and up to 100 pounds without assistance.
-Must be able to be able to stand and/or walk for extended periods of time and able to exert well-paced ability to maneuver between functions and other departments throughout the property.
-Must be able to perform duties in locations over 60 stories above ground and be comfortable in elevators.

The above information is general in nature and level of work expected; it is not intended to be interpreted as an inclusive list of all duties, responsibilities and qualification required of employees assigned to this role.

*PLEASE APPLY BY SENDING A COPY OF YOUR RESUME IN A PDF OR WORD FORMAT TO THE EMAIL ADDRESS IN THIS POSTING, WITH THE SUBJECT TITLE “RECEIVER".


Rainbow Room is an EOE

Details
Salary To be discussed
Schedule Full Time
Experience Minimum 1 year of experience
Location 30 Rockefeller Plaza, New York, NY 10112, United States
Category Fine Dining

Skills
Receiving
inventory control
By applying you confirm you have these skills.

expired job post

30 Rockefeller Plaza, New York, NY 10112, United States