JOIN US

At Wotton House, we make every guest and team member feel part of our story – like anything is possible. Our space is your space, and we redefine what it means to offer bespoke experiences. Our experiences are crafted exclusively for you. We offer friendly, welcoming and authentic service that is personal to everyone, with little touches that make all guests and staff feel wanted. We make people feel special. They deserve to be here.

The answer is yes, what is the question? We are architects of innovation; a little bit quirky and eccentric with a can-do attitude that helps to craft different and inventive experiences for all our guests. Wotton House is steeped in history and natural wonder, and we want everyone who visits to explore our story and become part of it. Botanicals are in our fabric and everything we do reflects this. We are aware of our impact on the world around us, and our choices reflect this. We are proud to have a Green Key award, and we work closely with our local community and hyper local suppliers when we can. We are brave and we have a sense of humour – we are the flamingo in a flock of pigeons. Everything we do is Wonderfully Wotton.

OUR HOTEL

Wotton House is a countryside escape and a space to gather, meet, stay and dine; an experience in itself, steeped in history and natural wonder, bringing people together to create memories. We are architects of innovation with a make it happen attitude. Our space is your space, crafted exclusively for you.

It’s Wonderfully Wotton.

It’s Wonderfully Wotton 

Wonderfully welcoming, wonderfully Wotton 

Wonderfully whimsical, wonderfully Wotton 

Oh, it’s just wonderfully Wotton! 

The Wotton way – it’s wonderfully Wotton

OUR BENEFITS 

You will have access to a benefits package we believe truly works for our people

• Discounted hotel room rates for you and your friends & family
• An additional day's holiday for your birthday
• Enhanced Maternity, adoption & shared parental leave
• Course Sponsorship 
• 30% F&B discount at RBH hotels 
• Refer a Friend scheme (earn £250 for each referral up to 5 referrals) 
• Flexible working arrangements
• Wagestream - choose how and when you get paid 
• Life Insurance 
• Employee Assistance Programme 
• Social and wellness events and activities all year round 
• Free meals on duty saving you over £1000 per year

And much much more! 

A DAY IN THE LIFE OF A Pastry Chef De Partie AT OUR HOTEL

What you'll be doing...

• Pastry Preparation & Service
• Prepare and produce a variety of pastries, desserts, cakes, breads, and plated desserts in line with hotel standards
• Assist with daily mise en place and service for restaurant, banqueting, and event operations
• Ensure consistency, quality, and presentation across all pastry offerings
• Follow recipes, portion controls, and presentation guidelines

• Quality & Standards
• Maintain high standards of food quality, taste, and presentation at all times
• Ensure ingredients are fresh, correctly stored, and rotated
• Assist with menu development, seasonal dishes, and special event menus

• Food Safety & Hygiene
• Adhere to all food safety, hygiene, and health & safety regulations
• Follow HACCP procedures and allergen controls
• Maintain a clean, organised, and safe pastry section
• Ensure correct labelling, storage, and stock rotation

• Teamwork & Communication
• Work collaboratively with the wider kitchen and food & beverage teams
• Support and guide junior kitchen team members when required
• Communicate effectively to ensure smooth and efficient service

• Stock & Cost Control
• Assist with stock checks, ordering, and waste reduction
• Use ingredients and equipment efficiently to support cost control

WHAT WE NEED FROM YOU

• A passion for culinary excellence and a drive to create memorable dining experiences.
• Proven experience in a busy kitchen, ideally in a Pastry Chef de Partie role or similar.
• Strong organisational skills and the ability to handle high-paced service with ease.
• Creativity and a keen eye for detail when it comes to plating and presentation.
• Team spirit, supporting the brigade to keep standards high and service smooth.
• Dedication to cleanliness, food safety, and upholding health regulations.

EQUAL OPPORTUNITIES

RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please contact .

JOIN US

At Wotton House, we make every guest and team member feel part of our story – like anything is possible. Our space is your space, and we redefine what it means to offer bespoke experiences. Our experiences are crafted exclusively for you. We offer friendly, welcoming and authentic service that is personal to everyone, with little touches that make all guests and staff feel wanted. We make people feel special. They deserve to be here.

The answer is yes, what is the question? We are architects of innovation; a little bit quirky and eccentric with a can-do attitude that helps to craft different and inventive experiences for all our guests. Wotton House is steeped in history and natural wonder, and we want everyone who visits to explore our story and become part of it. Botanicals are in our fabric and everything we do reflects this. We are aware of our impact on the world around us, and our choices reflect this. We are proud to have a Green Key award, and we work closely with our local community and hyper local suppliers when we can. We are brave and we have a sense of humour – we are the flamingo in a flock of pigeons. Everything we do is Wonderfully Wotton.

OUR HOTEL

Wotton House is a countryside escape and a space to gather, meet, stay and dine; an experience in itself, steeped in history and natural wonder, bringing people together to create memories. We are architects of innovation with a make it happen attitude. Our space is your space, crafted exclusively for you.

It’s Wonderfully Wotton.

It’s Wonderfully Wotton 

Wonderfully welcoming, wonderfully Wotton 

Wonderfully whimsical, wonderfully Wotton 

Oh, it’s just wonderfully Wotton! 

The Wotton way – it’s wonderfully Wotton

OUR BENEFITS 

You will have access to a benefits package we believe truly works for our people

• Discounted hotel room rates for you and your friends & family
• An additional day's holiday for your birthday
• Enhanced Maternity, adoption & shared parental leave
• Course Sponsorship 
• 30% F&B discount at RBH hotels 
• Refer a Friend scheme (earn £250 for each referral up to 5 referrals) 
• Flexible working arrangements
• Wagestream - choose how and when you get paid 
• Life Insurance 
• Employee Assistance Programme 
• Social and wellness events and activities all year round 
• Free meals on duty saving you over £1000 per year

And much much more! 

A DAY IN THE LIFE OF A Pastry Chef De Partie AT OUR HOTEL

What you'll be doing...

• Pastry Preparation & Service
• Prepare and produce a variety of pastries, desserts, cakes, breads, and plated desserts in line with hotel standards
• Assist with daily mise en place and service for restaurant, banqueting, and event operations
• Ensure consistency, quality, and presentation across all pastry offerings
• Follow recipes, portion controls, and presentation guidelines

• Quality & Standards
• Maintain high standards of food quality, taste, and presentation at all times
• Ensure ingredients are fresh, correctly stored, and rotated
• Assist with menu development, seasonal dishes, and special event menus

• Food Safety & Hygiene
• Adhere to all food safety, hygiene, and health & safety regulations
• Follow HACCP procedures and allergen controls
• Maintain a clean, organised, and safe pastry section
• Ensure correct labelling, storage, and stock rotation

• Teamwork & Communication
• Work collaboratively with the wider kitchen and food & beverage teams
• Support and guide junior kitchen team members when required
• Communicate effectively to ensure smooth and efficient service

• Stock & Cost Control
• Assist with stock checks, ordering, and waste reduction
• Use ingredients and equipment efficiently to support cost control

WHAT WE NEED FROM YOU

• A passion for culinary excellence and a drive to create memorable dining experiences.
• Proven experience in a busy kitchen, ideally in a Pastry Chef de Partie role or similar.
• Strong organisational skills and the ability to handle high-paced service with ease.
• Creativity and a keen eye for detail when it comes to plating and presentation.
• Team spirit, supporting the brigade to keep standards high and service smooth.
• Dedication to cleanliness, food safety, and upholding health regulations.

EQUAL OPPORTUNITIES

RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please contact .