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Chef de Partie
Rose and Crown
Chef de Partie
Rose and Crown
Part Time
Full Time
£13 - £14 / Hour
Chef de Partie
Rose and Crown
Part Time
Full Time
£13 - £14 / Hour
Skills
Fast-Paced Experience
Food Safety
Food Preparation
Description
Chef De Partie
As soon as you step into the Rose and Crown, you feel the charm of the building, the buzz from the locals and the warm welcome from the team. Join an instant community, where guests can huddle round the fire, join friends at the bar for a well-cared for pint, or step into the cosy restaurant for a relaxed family lunch. From delicious Full English Breakfasts to our lovely Fish and Chips, the kitchen is open all day, serving innovative and seasonal dishes. And not to forget our Roasts as family get together and friends having a catch up, Sundays are the best. Young’s first ever landlady Nicky – plus pub dog Freddy – and the delightful team are ready to welcome you (and your four legged friends) to Wimbledon’s best dog-friendly pub with rooms.
What we offer our Chefs de Partie:
- Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
- Access to our Culinary Masterclasses to sharpen your skills.
- 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
- Free meals
- Weekly pay
- Sharesave Scheme
- Company Pension Scheme
- 28 Days holiday per year
What we look for in a Chef de Partie:
We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:
- Have experience championing excellent service through quality food
- Demonstrate a passion to deliver fantastic food every time
- Be an active hands-on Chef de Partie / Kitchen Supervisor
- Show willingness to learn new skills, be an active team player with excellent communication skills
- Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams
Chef De Partie
As soon as you step into the Rose and Crown, you feel the charm of the building, the buzz from the locals and the warm welcome from the team. Join an instant community, where guests can huddle round the fire, join friends at the bar for a well-cared for pint, or step into the cosy restaurant for a relaxed family lunch. From delicious Full English Breakfasts to our lovely Fish and Chips, the kitchen is open all day, serving innovative and seasonal dishes. And not to forget our Roasts as family get together and friends having a catch up, Sundays are the best. Young’s first ever landlady Nicky – plus pub dog Freddy – and the delightful team are ready to welcome you (and your four legged friends) to Wimbledon’s best dog-friendly pub with rooms.
What we offer our Chefs de Partie:
- Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
- Access to our Culinary Masterclasses to sharpen your skills.
- 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
- Free meals
- Weekly pay
- Sharesave Scheme
- Company Pension Scheme
- 28 Days holiday per year
What we look for in a Chef de Partie:
We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:
- Have experience championing excellent service through quality food
- Demonstrate a passion to deliver fantastic food every time
- Be an active hands-on Chef de Partie / Kitchen Supervisor
- Show willingness to learn new skills, be an active team player with excellent communication skills
- Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
- Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
- Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams
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Chef de Partie
Part Time
Full Time
£13 - £14 / Hour
Skills
Fast-Paced Experience
Food Safety
Food Preparation
55 High St, London SW19 5BA, UK