Employee Records
Pastry Sous Chef
Sale e Pepe Mare
Full Time
Coins Icon Up to £48000 / Week
Pastry Sous Chef
Sale e Pepe Mare

Description

Pastry Sous Chef – Sale e Pepe Mare

Sale e Pepe Mare at The Langham, London is seeking a talented Pastry Sous Chef to join its pastry team.

Part of the legacy of Sale e Pepe, Sale e Pepe Mare delivers a refined, seafood-led Italian dining experience, combining coastal flavours with contemporary Mediterranean elegance.

This is a strong opportunity for an experienced Pastry Sous Chef to join a high-performing kitchen, supporting the delivery of a polished dessert offering within a premium London restaurant.

Salary & Benefits

  • Competitive salary package
  • Bonus scheme
  • Private health insurance
  • 10 days fully paid sick leave
  • 50% staff discount when dining with family & friends
  • Career development opportunities within Thesleff Group

The Role

The Pastry Sous Chef will support the Head Pastry Chef in the day-to-day running of the pastry section, ensuring consistency, quality, and organisation across all services.

This is a hands-on role, suited to a Pastry Sous Chef who is confident in service, detail-driven, and comfortable working within a high-standard, fast-paced environment.

Key Responsibilities

  • Support the daily running of the pastry section
  • Deliver consistently high standards of preparation and presentation
  • Maintain strong organisation, prep levels, and service execution
  • Assist with stock control, ordering, and waste management
  • Ensure full compliance with food safety, HACCP, and hygiene standards
  • Support the development of junior pastry chefs
  • Work closely with the wider kitchen and front-of-house teams

Experience Required

  • Current Pastry Sous Chef or strong Pastry Junior Sous Chef
  • Experience in a high-quality, high-volume restaurant environment
  • Good understanding of Italian pastry or Mediterranean flavours preferred
  • Strong attention to detail and consistency
  • Calm, organised, and reliable during service

Additional Details

  • Full-time position
  • Must have the right to live and work in the UK

Thesleff Group is an equal opportunity employer. We are committed to creating an inclusive environment for all employees and welcome applications from all backgrounds.

Pastry Sous Chef – Sale e Pepe Mare

Sale e Pepe Mare at The Langham, London is seeking a talented Pastry Sous Chef to join its pastry team.

Part of the legacy of Sale e Pepe, Sale e Pepe Mare delivers a refined, seafood-led Italian dining experience, combining coastal flavours with contemporary Mediterranean elegance.

This is a strong opportunity for an experienced Pastry Sous Chef to join a high-performing kitchen, supporting the delivery of a polished dessert offering within a premium London restaurant.

Salary & Benefits

  • Competitive salary package
  • Bonus scheme
  • Private health insurance
  • 10 days fully paid sick leave
  • 50% staff discount when dining with family & friends
  • Career development opportunities within Thesleff Group

The Role

The Pastry Sous Chef will support the Head Pastry Chef in the day-to-day running of the pastry section, ensuring consistency, quality, and organisation across all services.

This is a hands-on role, suited to a Pastry Sous Chef who is confident in service, detail-driven, and comfortable working within a high-standard, fast-paced environment.

Key Responsibilities

  • Support the daily running of the pastry section
  • Deliver consistently high standards of preparation and presentation
  • Maintain strong organisation, prep levels, and service execution
  • Assist with stock control, ordering, and waste management
  • Ensure full compliance with food safety, HACCP, and hygiene standards
  • Support the development of junior pastry chefs
  • Work closely with the wider kitchen and front-of-house teams

Experience Required

  • Current Pastry Sous Chef or strong Pastry Junior Sous Chef
  • Experience in a high-quality, high-volume restaurant environment
  • Good understanding of Italian pastry or Mediterranean flavours preferred
  • Strong attention to detail and consistency
  • Calm, organised, and reliable during service

Additional Details

  • Full-time position
  • Must have the right to live and work in the UK

Thesleff Group is an equal opportunity employer. We are committed to creating an inclusive environment for all employees and welcome applications from all backgrounds.

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