At Sanremo The Italian Restaurant, we are passionate about bringing the flavours, hospitality, and traditions of Italy to the heart of Bath. Our menu celebrates authentic Italian cuisine, crafted using high-quality ingredients and served with genuine warmth in a welcoming, family-friendly atmosphere. We pride ourselves on delivering exceptional food, outstanding drinks, and memorable dining experiences for every guest.

We are looking for an experienced and enthusiastic Bar Manager to lead our bar team and help deliver an exceptional drinks experience that complements our authentic Italian menu.

• Competitive salary (depending on experience)
• Performance-related bonus opportunities
• Full-time, permanent position
• Two consecutive days off each week (where possible)
• 28 days paid holiday
• Staff meals while on duty
• Employee discounts
• Ongoing training and development
• Career progression opportunities within our growing business
• A supportive, friendly, and professional working environment

• Lead, motivate, and support the bar team to deliver exceptional service.
• Prepare weekly rotas and allocate duties effectively.
• Recruit, train, and develop new and existing team members.
• Foster a positive team culture and maintain high performance standards.

• Deliver outstanding customer service and ensure every guest enjoys a memorable experience.
• Monitor customer feedback and implement improvements where needed.
• Work closely with the restaurant management team to maintain excellent service standards.

• Create and develop seasonal cocktails, Italian aperitifs, and beverage specials.
• Ensure all team members have excellent product knowledge through regular training.
• Promote Italian wines, classic cocktails, and premium spirits to enhance the guest experience.

• Ensure compliance with all licensing laws, food safety regulations, health and safety procedures, and company policies.
• Maintain a clean, safe, and organised bar environment.
• Identify maintenance requirements and report issues promptly.

• Manage stock ordering, deliveries, and monthly inventory.
• Minimise waste and maintain accurate stock records.
• Ensure the bar is fully stocked and prepared for service at all times.

• Control beverage costs, wastage, and labour costs while maintaining excellent quality.
• Support senior management in achieving sales and profitability targets.

• Previous experience as a Bar Manager, Assistant Bar Manager, or Head Bartender in a busy hospitality environment.
• Strong leadership and organisational skills.
• A genuine passion for Italian food, wines, cocktails, and hospitality.
• Excellent communication and customer service skills.
• Positive attitude, energy, and the ability to perform well under pressure.
• Fluent English; Italian language skills would be an advantage but are not essential.
• Personal Licence Holder (desirable but not essential).

If you are passionate about hospitality and want to be part of a restaurant that values authentic Italian cuisine, exceptional service, and a welcoming atmosphere, we'd love to hear from you.

Salary from £40,000 - £50,000 depending on experience. 
Sanremo The Italian Restaurant is an equal opportunities employer. We celebrate diversity and are committed to creating an inclusive environment for all employees and applicants.

At Sanremo The Italian Restaurant, we are passionate about bringing the flavours, hospitality, and traditions of Italy to the heart of Bath. Our menu celebrates authentic Italian cuisine, crafted using high-quality ingredients and served with genuine warmth in a welcoming, family-friendly atmosphere. We pride ourselves on delivering exceptional food, outstanding drinks, and memorable dining experiences for every guest.

We are looking for an experienced and enthusiastic Bar Manager to lead our bar team and help deliver an exceptional drinks experience that complements our authentic Italian menu.

• Competitive salary (depending on experience)
• Performance-related bonus opportunities
• Full-time, permanent position
• Two consecutive days off each week (where possible)
• 28 days paid holiday
• Staff meals while on duty
• Employee discounts
• Ongoing training and development
• Career progression opportunities within our growing business
• A supportive, friendly, and professional working environment

• Lead, motivate, and support the bar team to deliver exceptional service.
• Prepare weekly rotas and allocate duties effectively.
• Recruit, train, and develop new and existing team members.
• Foster a positive team culture and maintain high performance standards.

• Deliver outstanding customer service and ensure every guest enjoys a memorable experience.
• Monitor customer feedback and implement improvements where needed.
• Work closely with the restaurant management team to maintain excellent service standards.

• Create and develop seasonal cocktails, Italian aperitifs, and beverage specials.
• Ensure all team members have excellent product knowledge through regular training.
• Promote Italian wines, classic cocktails, and premium spirits to enhance the guest experience.

• Ensure compliance with all licensing laws, food safety regulations, health and safety procedures, and company policies.
• Maintain a clean, safe, and organised bar environment.
• Identify maintenance requirements and report issues promptly.

• Manage stock ordering, deliveries, and monthly inventory.
• Minimise waste and maintain accurate stock records.
• Ensure the bar is fully stocked and prepared for service at all times.

• Control beverage costs, wastage, and labour costs while maintaining excellent quality.
• Support senior management in achieving sales and profitability targets.

• Previous experience as a Bar Manager, Assistant Bar Manager, or Head Bartender in a busy hospitality environment.
• Strong leadership and organisational skills.
• A genuine passion for Italian food, wines, cocktails, and hospitality.
• Excellent communication and customer service skills.
• Positive attitude, energy, and the ability to perform well under pressure.
• Fluent English; Italian language skills would be an advantage but are not essential.
• Personal Licence Holder (desirable but not essential).

If you are passionate about hospitality and want to be part of a restaurant that values authentic Italian cuisine, exceptional service, and a welcoming atmosphere, we'd love to hear from you.

Salary from £40,000 - £50,000 depending on experience. 
Sanremo The Italian Restaurant is an equal opportunities employer. We celebrate diversity and are committed to creating an inclusive environment for all employees and applicants.