The Role: Demi Chef de Partie
The Restaurant:
The Location:
The Salary: Up to £15.71 per hour
Why work for us:
Our industry leading benefits have you covered!
Who we are:
The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terrence Conran in 1991. Our portfolio includes the most iconic restaurants in modern history, homed in London, Birmingham, Manchester and New York.
Every brand in the collection has its own heritage, distinctive character, offering and ambience. By striving for excellence through investing in our people, we drive a passion to deliver outstanding guest experiences.
Bluebird is celebrated as Chelsea’s leading neighbourhood restaurant, steeped in history the Grade II listed building, originally designed by Robert Sharp in 1923 as the Bluebird Motor Garage, opened as a Conran restaurant before it was taken over by The Evolv Collection in 2006.
With striking art deco design, offering guests a welcome escape from the hustle and bustle of King’s Road. An all-day dining destination with Modern British and multi-faceted venue, offering everything from the relaxed courtyard and café, to the refined award-winning restaurant and bar.
A bit about what you will be doing:
Are you eager to progress further in your career in hospitality and gain valuable experience in a bustling Kitchen environment? We're currently seeking motivated individuals to join our team as Demi Chef de Partie . As a Demi Chef de Partie , you'll work closely with our kitchen team, providing essential support and assistance on various sections in the kitchen. This role is perfect for someone who is enthusiastic, detail-oriented, and willing to learn. You'll have the opportunity to grow and develop your skills while contributing to the seamless operation of our restaurant.
If you're passionate about food and ready to progress further in your career as a chef, we encourage you to apply! This role offers valuable training and advancement opportunities within our business.
At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.
The Role: Demi Chef de Partie
The Restaurant:
The Location:
The Salary: Up to £15.71 per hour
Why work for us:
Our industry leading benefits have you covered!
Who we are:
The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terrence Conran in 1991. Our portfolio includes the most iconic restaurants in modern history, homed in London, Birmingham, Manchester and New York.
Every brand in the collection has its own heritage, distinctive character, offering and ambience. By striving for excellence through investing in our people, we drive a passion to deliver outstanding guest experiences.
Bluebird is celebrated as Chelsea’s leading neighbourhood restaurant, steeped in history the Grade II listed building, originally designed by Robert Sharp in 1923 as the Bluebird Motor Garage, opened as a Conran restaurant before it was taken over by The Evolv Collection in 2006.
With striking art deco design, offering guests a welcome escape from the hustle and bustle of King’s Road. An all-day dining destination with Modern British and multi-faceted venue, offering everything from the relaxed courtyard and café, to the refined award-winning restaurant and bar.
A bit about what you will be doing:
Are you eager to progress further in your career in hospitality and gain valuable experience in a bustling Kitchen environment? We're currently seeking motivated individuals to join our team as Demi Chef de Partie . As a Demi Chef de Partie , you'll work closely with our kitchen team, providing essential support and assistance on various sections in the kitchen. This role is perfect for someone who is enthusiastic, detail-oriented, and willing to learn. You'll have the opportunity to grow and develop your skills while contributing to the seamless operation of our restaurant.
If you're passionate about food and ready to progress further in your career as a chef, we encourage you to apply! This role offers valuable training and advancement opportunities within our business.
At The Evolv Collection, we celebrate diversity in all its forms. We embrace and support individuals from every background, culture, and identity. Join our team where everyone is welcomed, valued, and empowered to thrive.