Bartender
The Bartender reports to the Restaurant Manager on duty and is the primary resource to ensure each guest receives a Gold Standard bar experience on every visit.
Responsibilities
People
· Greet guests with a smile! Responsible for welcoming new and repeat guests every visit
· Build a rapport with regular guests to create a welcoming atmosphere
· Promote a fun and positive work environment
· Teamwork! Must be able to work with others on the line and communicate effectively with cooks and managers in a busy restaurant environment
Operations
· Learn/know drink recipes (standard bar and Smashburger signature)
· Verify identification and age requirements of guests before serving guests
· Adhere to local and state liquor laws -Adhere to our company alcohol service policies
· Maintain ABC certification card
· Mix and serve drinks following set standard recipes
· Ensures that drinks are poured accurately and delivered promptly
· Be knowledgeable of all menu items so you can make meal suggestions and answer questions
· Verify each guest order for accuracy when entering into the POS and complete POS transactions
· Follow tab management, cash handling and payment collection procedures (balance cash drawers and receipts at the end of a shift)
· Visit guests after food delivery to ensure guests have everything they need (refills, condiments, etc.) and that their experience has been perfect
· Encourage guests to complete surveys upon each visit
· Foster and value a safe work environment by following all personal and food safety and security standards
· Have pride in keeping floors, counters, dining area and restrooms clean at all times
· Ability to listen, communicate and work well with others in a busy restaurant environment
· Values integrity and doing the right thing, even when no one is watching
· Serve guests safely and responsibility with the highest integrity
Profit
· Follow company cash policies to ensure minimal losses through theft or shortages
· Upsell food items to all guests ordering
· Follow company order accuracy procedures to ensure a happy guest and minimize waste
Sales
· Adhere to all active marketing promotions
Smashburger Guest Service Expert Requirements
· Must be 21years old
· Physical ability to stand for extended periods of time and to move and lift boxes of food/ supplies up to 60 lbs.
· Show up on time to work variable hours/days, including nights, weekends, and holidays
· Adhere to Smashburger uniform policy
· Must successfully complete Smashburger training program
· Ability to follow all guidelines and procedures set forth by Smashburger, local, state, and federal employment regulations
· Must be able to produce authorized U.S. work documents; Smashburger participates in E-verify
Bartender
The Bartender reports to the Restaurant Manager on duty and is the primary resource to ensure each guest receives a Gold Standard bar experience on every visit.
Responsibilities
People
· Greet guests with a smile! Responsible for welcoming new and repeat guests every visit
· Build a rapport with regular guests to create a welcoming atmosphere
· Promote a fun and positive work environment
· Teamwork! Must be able to work with others on the line and communicate effectively with cooks and managers in a busy restaurant environment
Operations
· Learn/know drink recipes (standard bar and Smashburger signature)
· Verify identification and age requirements of guests before serving guests
· Adhere to local and state liquor laws -Adhere to our company alcohol service policies
· Maintain ABC certification card
· Mix and serve drinks following set standard recipes
· Ensures that drinks are poured accurately and delivered promptly
· Be knowledgeable of all menu items so you can make meal suggestions and answer questions
· Verify each guest order for accuracy when entering into the POS and complete POS transactions
· Follow tab management, cash handling and payment collection procedures (balance cash drawers and receipts at the end of a shift)
· Visit guests after food delivery to ensure guests have everything they need (refills, condiments, etc.) and that their experience has been perfect
· Encourage guests to complete surveys upon each visit
· Foster and value a safe work environment by following all personal and food safety and security standards
· Have pride in keeping floors, counters, dining area and restrooms clean at all times
· Ability to listen, communicate and work well with others in a busy restaurant environment
· Values integrity and doing the right thing, even when no one is watching
· Serve guests safely and responsibility with the highest integrity
Profit
· Follow company cash policies to ensure minimal losses through theft or shortages
· Upsell food items to all guests ordering
· Follow company order accuracy procedures to ensure a happy guest and minimize waste
Sales
· Adhere to all active marketing promotions
Smashburger Guest Service Expert Requirements
· Must be 21years old
· Physical ability to stand for extended periods of time and to move and lift boxes of food/ supplies up to 60 lbs.
· Show up on time to work variable hours/days, including nights, weekends, and holidays
· Adhere to Smashburger uniform policy
· Must successfully complete Smashburger training program
· Ability to follow all guidelines and procedures set forth by Smashburger, local, state, and federal employment regulations
· Must be able to produce authorized U.S. work documents; Smashburger participates in E-verify