From our Copenhagen beginnings our intention was always to be one of a kind.

IRASSHAIMASE!

We are always looking for talented, humble leaders. Here is where you can express your interest in joining us as a Manager in Sticks'n'Sushi. 

In our restaurants we have the following Management positions:

General Manager with the overall responsibility of the restaurant, both back- and front of house. 

Restaurant Manager that supports the General Manager FOH with the daily and weekly operations.

Head Chef that control all aspects of the kitchen and pot wash area. 

Sous Chef that supports the Head Chef BOH with the daily and weekly operations.  

When a position becomes available that fits your skills and experience we will be in touch!  

About the job

Our Managers drives our business and lead our team members to be the greatest hosts.

• Living our culture and coaching our teams
• Leading our hospitality
• Listening to your guests and improving what we do
• Protecting our business by ensuring our standards, policies and procedures

Required skills

We don’t have a clear answer to what kind of background qualifies you for a Management position in Sticks'n'Sushi, but if you are one of us and have great experience and strong English communications skills (Danish is a plus)  then we can teach each other everything from sticks to sushi.

You get what you give

We reward extremely well based on attitude, experience, and technical skills. We offer great benefits, excellent training, growth, and flexibility of work that’s right for you.

Some of the benefits we offer includes:

·       Company pension scheme

·       Health insurance

·       Free staff food when on shift

·       50% discount in all Sticks’n’Sushi restaurants. That includes our restaurants in London and Berlin.

·       Discounts and perks throughout Copenhagen stores and online through Perkbox

·       Access to our wellbeing program (GO FISH)

·       New Years gifts

·       Long service gifts

·       Annual themed staff party

About Sticks'n'Sushi

Since 1994 we have served high-quality, fresh, traditional sushi and grilled yakitori sticks, always striving to be the greatest hosts we can.

Being Danish, we don’t like hype or superficiality, so we hire big smiles and small egos. People who can go much further than expected. We don’t waste our time on anyone who isn’t a team player.

People who take their work, but not themselves, too seriously are the ones everybody likes the most. Such attitudes never scared away a guest or annoyed a colleague - it’s an attitude we rate highly.

THAT’S US.

Are you our next new Manager, apply here!

Read more about us on https://jobs.sticksnsushi.com/

JA TAK.

From our Copenhagen beginnings our intention was always to be one of a kind.

IRASSHAIMASE!

We are always looking for talented, humble leaders. Here is where you can express your interest in joining us as a Manager in Sticks'n'Sushi.

Are you working as a Shift Leader today and hungry for more responsibility?

We are always looking for ambition and inspiring future leaders to join the management team in our restaurants.

As Floor Manager or Sous Chef, you must be able to combine an outspoken tone with a high level of professionalism—not to mention, a sense of humor. Aside from having a positive attitude, it is important that you are a motivational and inspiring leader for your team.

If you believe you have what it takes, then put you name in the hat by sending your application today!