Job Details

Pay Rate: $17 - $18/hr, PLUS HOURLY TIPS

• Flexible schedule
• Sick time
• Employee discount
• We add Tips to your paycheck
• Shift Meals

Job Type: Full-time/Part-time

Experienced in kitchen or we will train

Job Description

Thai Chili 2Go is a rapidly growing fast-casual restaurant concept offering made from scratch Thai food with the amazing WOK style cooking and fresh, high-quality food. We are building a strong team for our future and want individuals passionate about great food with a strong attention to detail and follow through to come and ignite success with us!

To excel in this role, you should be passionate about customer service and enjoy working in a fast-paced restaurant environment. Successful applicants should be able to work during the week, and over weekends and public holidays.

Responsibilities:

• Arrive for your shift on time.
• Operate restaurant equipment relative to your role.
• Food prep, cooking and cleaning.
• Maintain professionalism and a positive attitude.

Requirements:

• Must be at least 18 years of age.
• High school diploma or GED.
• Able to work on your feet for long periods.
• Ability to work weekends.
• Enjoy working with people.
• Able to lift upwards of 50 pounds a couple times a week

Job Types: Full-time, Part-time

Job Details

Pay Rate: $17 - $18/hr, PLUS HOURLY TIPS

• Flexible schedule
• Sick time
• Employee discount
• We add Tips to your paycheck
• Shift Meals

Job Type: Full-time/Part-time

Experienced in kitchen or we will train

Job Description

Thai Chili 2Go is a rapidly growing fast-casual restaurant concept offering made from scratch Thai food with the amazing WOK style cooking and fresh, high-quality food. We are building a strong team for our future and want individuals passionate about great food with a strong attention to detail and follow through to come and ignite success with us!

To excel in this role, you should be passionate about customer service and enjoy working in a fast-paced restaurant environment. Successful applicants should be able to work during the week, and over weekends and public holidays.

Responsibilities:

• Arrive for your shift on time.
• Operate restaurant equipment relative to your role.
• Food prep, cooking and cleaning.
• Maintain professionalism and a positive attitude.

Requirements:

• Must be at least 18 years of age.
• High school diploma or GED.
• Able to work on your feet for long periods.
• Ability to work weekends.
• Enjoy working with people.
• Able to lift upwards of 50 pounds a couple times a week

Job Types: Full-time, Part-time