Service Captain
Tupelo Honey - Chattanooga
Service Captain
Tupelo Honey - Chattanooga
Full Time
To be discussed
Service Captain
Tupelo Honey - Chattanooga
Full Time
To be discussed
Skills
Casual Dining Experience
Job description
The Service Captain will assist all FOH team members by ensuring they have necessary resources to provide guests with a genuine Tupelo Honey experience that meets operational guidelines and ensures future profitability of store. Additionally, The Service Captain will lead the flow of the restaurant, as well as drive guest satisfaction. It’s simple: work hard, deliver results, and watch your career flourish!
Benefits include:
• Industry-leading compensation.
• Best-in-class employee and family health care
• Tenure-based employment incentives
• Life, Dental, and Disability benefit options
• Work-life balance with options for vacation and sick time
• Fast-growth company with advancement opportunities
ESSENTIAL DUTIES AND PRIMARY RESPONSIBILITIES
• Floor leadership during shift.
• Oversight of guest experience.
• Menu and recipe expertise.
• Oversight of shift transactions and POS.
QUALIFICATIONS
• At least 1 years experience in FOH service environment as service or management personnel.
• Must possess a positive, proactive, constructive teamwork attitude.
• Possess good math skills and have the ability to operate a POS system.
• Must be able to communicate clearly and effectively with all managers, employees, guests and purveyors at all business volume levels
• Must be able to move and process information quickly
• Must have a working knowledge of the English language.
REQUIREMENTS
• Be able to work in a standing position for long periods of time (up to 10 hours).
• Be able to reach, bend, stoop and frequently lift up to 50 pounds.
• Must be able to move and process information quickly.
Benefits include:
• Industry-leading compensation.
• Best-in-class employee and family health care
• Tenure-based employment incentives
• Life, Dental, and Disability benefit options
• Work-life balance with options for vacation and sick time
• Fast-growth company with advancement opportunities
ESSENTIAL DUTIES AND PRIMARY RESPONSIBILITIES
• Floor leadership during shift.
• Oversight of guest experience.
• Menu and recipe expertise.
• Oversight of shift transactions and POS.
QUALIFICATIONS
• At least 1 years experience in FOH service environment as service or management personnel.
• Must possess a positive, proactive, constructive teamwork attitude.
• Possess good math skills and have the ability to operate a POS system.
• Must be able to communicate clearly and effectively with all managers, employees, guests and purveyors at all business volume levels
• Must be able to move and process information quickly
• Must have a working knowledge of the English language.
REQUIREMENTS
• Be able to work in a standing position for long periods of time (up to 10 hours).
• Be able to reach, bend, stoop and frequently lift up to 50 pounds.
• Must be able to move and process information quickly.
The Service Captain will assist all FOH team members by ensuring they have necessary resources to provide guests with a genuine Tupelo Honey experience that meets operational guidelines and ensures future profitability of store. Additionally, The Service Captain will lead the flow of the restaurant, as well as drive guest satisfaction. It’s simple: work hard, deliver results, and watch your career flourish!
Benefits include:
• Industry-leading compensation.
• Best-in-class employee and family health care
• Tenure-based employment incentives
• Life, Dental, and Disability benefit options
• Work-life balance with options for vacation and sick time
• Fast-growth company with advancement opportunities
ESSENTIAL DUTIES AND PRIMARY RESPONSIBILITIES
• Floor leadership during shift.
• Oversight of guest experience.
• Menu and recipe expertise.
• Oversight of shift transactions and POS.
QUALIFICATIONS
• At least 1 years experience in FOH service environment as service or management personnel.
• Must possess a positive, proactive, constructive teamwork attitude.
• Possess good math skills and have the ability to operate a POS system.
• Must be able to communicate clearly and effectively with all managers, employees, guests and purveyors at all business volume levels
• Must be able to move and process information quickly
• Must have a working knowledge of the English language.
REQUIREMENTS
• Be able to work in a standing position for long periods of time (up to 10 hours).
• Be able to reach, bend, stoop and frequently lift up to 50 pounds.
• Must be able to move and process information quickly.
Benefits include:
• Industry-leading compensation.
• Best-in-class employee and family health care
• Tenure-based employment incentives
• Life, Dental, and Disability benefit options
• Work-life balance with options for vacation and sick time
• Fast-growth company with advancement opportunities
ESSENTIAL DUTIES AND PRIMARY RESPONSIBILITIES
• Floor leadership during shift.
• Oversight of guest experience.
• Menu and recipe expertise.
• Oversight of shift transactions and POS.
QUALIFICATIONS
• At least 1 years experience in FOH service environment as service or management personnel.
• Must possess a positive, proactive, constructive teamwork attitude.
• Possess good math skills and have the ability to operate a POS system.
• Must be able to communicate clearly and effectively with all managers, employees, guests and purveyors at all business volume levels
• Must be able to move and process information quickly
• Must have a working knowledge of the English language.
REQUIREMENTS
• Be able to work in a standing position for long periods of time (up to 10 hours).
• Be able to reach, bend, stoop and frequently lift up to 50 pounds.
• Must be able to move and process information quickly.
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Service Captain
Full Time
To be discussed
Skills
Casual Dining Experience
1110 Market St, Chattanooga, TN 37402, USA