The Chestnut Horse is a well-loved, independent pub on the edge of Winchester, known for its warm welcome, relaxed atmosphere, and commitment to good, honest food. We’re a true local — popular with regulars, families, walkers, and visitors — offering freshly prepared dishes, well-kept ales, and friendly service in a cosy, characterful setting.

We’re proud of our kitchen culture, supportive, organised, and driven by teamwork. We’re now looking for an experienced and passionate Chef de Partie to join our team and help us continue delivering food we’re proud of.

As Chef de Partie, you’ll take ownership of your section and play a key role in the day-to-day running of the kitchen. Responsibilities include:

• Running your section confidently during service

• Preparing and cooking dishes to a high standard

• Maintaining consistency, quality, and presentation

• Supporting the Head Chef and Sous Chef with menu development and daily prep

• Ensuring food safety, cleanliness, and hygiene standards are always met

• Helping to train and support junior kitchen team members

• Previous experience as a Chef de Partie or strong Commis ready to step up

• Passion for fresh food and attention to detail

• Ability to work calmly and efficiently in a busy service

• A positive attitude and strong team ethic

• Good knowledge of food hygiene and kitchen safety

• Competitive salary (based on experience)

• A stable, well-run kitchen with a friendly team

• Opportunity to contribute ideas and grow within the role

• Staff meals and discounts

• Work in a respected, popular independent pub

If you’re a committed chef looking to be part of a kitchen that values quality, consistency, and a good working atmosphere, we’d love to hear from you.

The Chestnut Horse is a well-loved, independent pub on the edge of Winchester, known for its warm welcome, relaxed atmosphere, and commitment to good, honest food. We’re a true local — popular with regulars, families, walkers, and visitors — offering freshly prepared dishes, well-kept ales, and friendly service in a cosy, characterful setting.

We’re proud of our kitchen culture, supportive, organised, and driven by teamwork. We’re now looking for an experienced and passionate Chef de Partie to join our team and help us continue delivering food we’re proud of.

As Chef de Partie, you’ll take ownership of your section and play a key role in the day-to-day running of the kitchen. Responsibilities include:

• Running your section confidently during service

• Preparing and cooking dishes to a high standard

• Maintaining consistency, quality, and presentation

• Supporting the Head Chef and Sous Chef with menu development and daily prep

• Ensuring food safety, cleanliness, and hygiene standards are always met

• Helping to train and support junior kitchen team members

• Previous experience as a Chef de Partie or strong Commis ready to step up

• Passion for fresh food and attention to detail

• Ability to work calmly and efficiently in a busy service

• A positive attitude and strong team ethic

• Good knowledge of food hygiene and kitchen safety

• Competitive salary (based on experience)

• A stable, well-run kitchen with a friendly team

• Opportunity to contribute ideas and grow within the role

• Staff meals and discounts

• Work in a respected, popular independent pub

If you’re a committed chef looking to be part of a kitchen that values quality, consistency, and a good working atmosphere, we’d love to hear from you.