Accessibility
  • Summary
  • Description
  • Skills
Summary
Line Cook
Salary $14 - $15 / Hour
Schedule Part Time, Full Time
Experience Minimum 2 years of experience
Location 1412 Glendale Blvd, Los Angeles, CA 90026, USA

Line Cook


Description
The Semi Tropic is a neighborhood spot that locals gather in to enjoy incredible beverages and food along with positive conversations in a casual atmosphere all weaved into the overall experience.

We are looking for incredible people to join our team to help continue to elevate our guests experience.

Positions Available:

Line Cook [3-4 years minimum experience in casual/upscale dining required]
- must be skilled, flexible and adept in critical thinking and problem solving skills.
- creative in culinary techniques and approach into providing the best possible dishes
- meticulous in organization, detail and efficiency
- ability to multi-task
- great with people! we have a very close-knit team and we're looking for people to continue our 'we got each other' culture
- Positive Attitude and Great Work Ethic
- must pass a pre-employment background check
- ServSafe / California Food Handlers certified
- Authorized to work in the United States on a Full-Time Basis
- Works collaboratively to achieve goals
- Punctual, Reliable and Trustworthy


Physical Requirements:

- Frequently required to lift up to 30 lbs;
- Continually required to stand for long period of time;
- Continually required to walk, bend and stoop;
- Continually requires working taste buds, ability to smell, feel with fingers and visually inspect, including close and distance vision;
- Continually requires the ability to use arms, hands and manipulate fingers to reach, stir, measure, pour, cut, chop, dice, decorate, etc.

Shifts Available:
- 8:00 am - 4:00 pm
- 3:00 pm - 10:00 pm
- 5:00 pm - 1:00 am

The Semi Tropic is a neighborhood spot that locals gather in to enjoy incredible beverages and food along with positive conversations in a casual atmosphere all weaved into the overall experience.

We are looking for incredible people to join our team to help continue to elevate our guests experience.

Positions Available:

Line Cook [3-4 years minimum experience in casual/upscale dining required]
- must be skilled, flexible and adept in critical thinking and problem solving skills.
- creative in culinary techniques and approach into providing the best possible dishes
- meticulous in organization, detail and efficiency
- ability to multi-task
- great with people! we have a very close-knit team and we're looking for people to continue our 'we got each other' culture
- Positive Attitude and Great Work Ethic
- must pass a pre-employment background check
- ServSafe / California Food Handlers certified
- Authorized to work in the United States on a Full-Time Basis
- Works collaboratively to achieve goals
- Punctual, Reliable and Trustworthy


Physical Requirements:

- Frequently required to lift up to 30 lbs;
- Continually required to stand for long period of time;
- Continually required to walk, bend and stoop;
- Continually requires working taste buds, ability to smell, feel with fingers and visually inspect, including close and distance vision;
- Continually requires the ability to use arms, hands and manipulate fingers to reach, stir, measure, pour, cut, chop, dice, decorate, etc.

Shifts Available:
- 8:00 am - 4:00 pm
- 3:00 pm - 10:00 pm
- 5:00 pm - 1:00 am


Details
Salary $14 - $15 / Hour
Schedule Part Time, Full Time
Experience Minimum 2 years of experience
Location 1412 Glendale Blvd, Los Angeles, CA 90026, USA

Skills
Inventory Management
Casual Dining Experience
Fine Dining Experience
Fluent in English
Pastry Education
Fish Cutting Experience
Sandwich Making Experience
Owns Knives
Knife Skills
Cleanliness
Food Safety
Food Preparation
Grilling
Roasting
Kitchen Safety
Sauteing
Blanching
Weights & Measurements
Sanitary Practices
Searing
Seasoning
Stir Frying
Temperature Control
Classical Cooking Techniques
By applying you confirm you have these skills.

expired job post

1412 Glendale Blvd, Los Angeles, CA 90026, USA