Assistant Restaurant Manager

Assistant Manager Tournant

Trump Turnberry, Scotland is ready to receive applications from exceptional, talented individuals to join our legendary team.

Position Scope:
Within Brand Standards, effectively assisting the 1906 manager in managing the day-to-day running of breakfast . This includes but is not limited to rostering, adhering to labour forecasting budgets, implementing upselling opportunities, customer satisfaction, employee satisfaction, delivering service standards, inventory, and supply management.
Start Date: This position is due to commence in February 2027. 

Priorities in the role include but are not limited to the following:

• Respond appropriately to all guest needs and questions, ensuring we deliver an exceptional guest experience
• Effectively manage distribution of workload amongst self and direct reports and manage employees to ensure performance expectations are met
  
• Provide assistance with menu choices; displaying an understanding of the impact menu choice has on profitability and productivity
• Manage and uphold all brand standards and lead ambassadors in doing the same
• To communicate and administer the F&B strategy to all internal parties
• Manage the yield of inventories in accordance with budget guidelines
• Offer support and assistance to the Food & Beverage Services Manager where required

• Must be eligible to live and work in the UK
• Excellent grooming standards, offering the correct example to ambassadors
• Previous experience in a supervisory role is essential
• Knowledge of all F&B standards; quality of presentation, service and products
• Knowledge of local Food Hygiene and sanitation standards
• Ability to prepare and analyse data, figures and transcriptions prepared on and generated by the computer.
• Must be able to perform a variety of duties, often changing from one task to another of a different nature without loss of efficiency or composure

Assistant Manager Tournant

Trump Turnberry, Scotland is ready to receive applications from exceptional, talented individuals to join our legendary team.

Position Scope:
Within Brand Standards, effectively assisting the 1906 manager in managing the day-to-day running of breakfast . This includes but is not limited to rostering, adhering to labour forecasting budgets, implementing upselling opportunities, customer satisfaction, employee satisfaction, delivering service standards, inventory, and supply management.
Start Date: This position is due to commence in February 2027. 

Priorities in the role include but are not limited to the following:

• Respond appropriately to all guest needs and questions, ensuring we deliver an exceptional guest experience
• Effectively manage distribution of workload amongst self and direct reports and manage employees to ensure performance expectations are met
  
• Provide assistance with menu choices; displaying an understanding of the impact menu choice has on profitability and productivity
• Manage and uphold all brand standards and lead ambassadors in doing the same
• To communicate and administer the F&B strategy to all internal parties
• Manage the yield of inventories in accordance with budget guidelines
• Offer support and assistance to the Food & Beverage Services Manager where required

• Must be eligible to live and work in the UK
• Excellent grooming standards, offering the correct example to ambassadors
• Previous experience in a supervisory role is essential
• Knowledge of all F&B standards; quality of presentation, service and products
• Knowledge of local Food Hygiene and sanitation standards
• Ability to prepare and analyse data, figures and transcriptions prepared on and generated by the computer.
• Must be able to perform a variety of duties, often changing from one task to another of a different nature without loss of efficiency or composure