Part-time Kitchen Assistant

Kitchen Assistant - Part-time

Must have own transport due to location

About us;

The Wheatsheaf Inn is a quintessential Cotswold Pub, offering a seasonally changing 'Best of British' menu along with premium wines, lagers ales and spirits and 14 individually appointed guest bedrooms. Our large garden is operational all year round, bustling in the warmer weather, serviced via our outdoor bar and wood fired pizza oven and then offering a covered, heated area during the colder seasons. We are a dedicated, passionate and friendly team, always going 'the extra mile' for our guests.  

Our offer to a Kitchen Assistant;

• 28 days holiday per year (Pro-rata)
• Free meals on duty
• Weekly pay with great share of tips
• Working 2 days per week, approx 20 hrs
• 20% discount in all Young’s pubs and hotels
• Access to our Apprenticeship Scheme, Career Pathway and Chef Academy
• Share Save Scheme
• Company Pension Scheme

What we look for in a Kitchen Assistant;

We are looking for an existing Kitchen Assistant or an individual looking for their next step to their hospitality career, who considers themselves to have a passion to work within a reliable team that delivers high quality standards. We need hard-working and dedicated people behind the scenes to help our kitchens run smoothly and to ensure that they are always clean and tidy. As the successful Kitchen Porter you will:

• Be an active hands-on person with a passion to work hard as part of a team
• Have high standards and a great work ethic
• You will show willingness to learn new skills, be an active team player with excellent communication skills
• Be working alongside your kitchen team and will be able to demonstrate your creativity and ability by helping to deliver top quality service
• Demonstrate great planning and organisational skills to complete day to day tasks

Kitchen Assistant - Part-time

Must have own transport due to location

About us;

The Wheatsheaf Inn is a quintessential Cotswold Pub, offering a seasonally changing 'Best of British' menu along with premium wines, lagers ales and spirits and 14 individually appointed guest bedrooms. Our large garden is operational all year round, bustling in the warmer weather, serviced via our outdoor bar and wood fired pizza oven and then offering a covered, heated area during the colder seasons. We are a dedicated, passionate and friendly team, always going 'the extra mile' for our guests.  

Our offer to a Kitchen Assistant;

• 28 days holiday per year (Pro-rata)
• Free meals on duty
• Weekly pay with great share of tips
• Working 2 days per week, approx 20 hrs
• 20% discount in all Young’s pubs and hotels
• Access to our Apprenticeship Scheme, Career Pathway and Chef Academy
• Share Save Scheme
• Company Pension Scheme

What we look for in a Kitchen Assistant;

We are looking for an existing Kitchen Assistant or an individual looking for their next step to their hospitality career, who considers themselves to have a passion to work within a reliable team that delivers high quality standards. We need hard-working and dedicated people behind the scenes to help our kitchens run smoothly and to ensure that they are always clean and tidy. As the successful Kitchen Porter you will:

• Be an active hands-on person with a passion to work hard as part of a team
• Have high standards and a great work ethic
• You will show willingness to learn new skills, be an active team player with excellent communication skills
• Be working alongside your kitchen team and will be able to demonstrate your creativity and ability by helping to deliver top quality service
• Demonstrate great planning and organisational skills to complete day to day tasks