Zaxby’s is looking for a Restaurant General Manager. Are you a born leader with a highly developed sense of taste? We're looking for bright, organized, personable professionals with a knack for leadership in the fast casual restaurant industry. This job entails the ability to:
• Increase sales by providing outstanding product and service
• Write an effective work schedule each week.
• Work lunch, dinner and weekends, monitoring quality of food and service
• Ensure restaurant is 100% staffed with quality Team Members
• Ensure full implementation of new employee orientation and training program
• Purchase food, beverages and supplies as needed and oversee their preparation • Operate in accordance with established performance, profits and operating standards • Supervise and motivate Team Members, 1st, 2nd and 3rd Assistant Managers • Have a good working knowledge of all equipment, and assume responsibility for preventive maintenance of your unit
• Communicate openly and honestly with subordinates, superiors, and all others
• Continually develop Assistant Managers in the operation of an Zaxbys unit and prepare them for General Manager responsibility
• Provide leadership by engendering excitement, enthusiasm, a positive mental attitude and commitment toward company objectives
• Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position

Zaxby’s is looking for a Restaurant General Manager. Are you a born leader with a highly developed sense of taste? We're looking for bright, organized, personable professionals with a knack for leadership in the fast casual restaurant industry. This job entails the ability to:
• Increase sales by providing outstanding product and service
• Write an effective work schedule each week.
• Work lunch, dinner and weekends, monitoring quality of food and service
• Ensure restaurant is 100% staffed with quality Team Members
• Ensure full implementation of new employee orientation and training program
• Purchase food, beverages and supplies as needed and oversee their preparation • Operate in accordance with established performance, profits and operating standards • Supervise and motivate Team Members, 1st, 2nd and 3rd Assistant Managers • Have a good working knowledge of all equipment, and assume responsibility for preventive maintenance of your unit
• Communicate openly and honestly with subordinates, superiors, and all others
• Continually develop Assistant Managers in the operation of an Zaxbys unit and prepare them for General Manager responsibility
• Provide leadership by engendering excitement, enthusiasm, a positive mental attitude and commitment toward company objectives
• Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position