Description
The Company:
Brought to you by the iconic brand BOXPARK, BOXHALL is a new food hall offering an
eclectic and exciting collection of culinary concepts, steeped in heritage-rich settings.
Bringing together some of London's most exciting culinary talent across 13 independently
owned kitchens, bars, delis and food and drink purveyors, BOXHALL City offers guests an
escape where they can indulge in connection, comfort and culinary discovery.
We're looking for an enthusiastic, organised and guest-focused Floor Supervisor to join our
team and help deliver exceptional experiences.
The Role:
As Floor Supervisor, you'll play a key role in the smooth day-to-day running of our venue,
overseeing the team and floor operations to ensure every guest receives a warm welcome
and outstanding service.
You'll be a visible and hands-on leader, supporting the team throughout service, managing
reservations, maintaining high standards and ensuring effective communication between all
staff.
From preparing the floor for opening to overseeing service and completing end-of-day
handovers, you'll help create an organised, positive and seamless experience for both
guests and colleagues.
Key Responsibilities:
● Review daily reservations and important guest information.
● Coordinate daily briefings.
● Oversee the floor setup (table arrangements, cleanliness and overall presentation).
● Oversee the floor throughout service, proactively identifying opportunities to enhance
the guest experience.
● Train, support, motivate and guide staff.
● Support the delivery of memorable experiences for all guests.
● Handle guest enquiries, concerns and complaints with professionalism, care and a
solutions-focused approach.
● Answer incoming calls and manage same-day reservation enquiries.
● Support event operations, including cloakroom management and ticketing where
required.
● Conduct floor walk arounds.
The ideal candidate for this role:
● Previous experience in a hospitality supervisory, host or senior floor role.
● Strong organisational skills and the ability to manage multiple priorities.
● Excellent communication skills and confidence coordinating a team.
● A proactive, hands-on approach to leadership, leading by example on the floor.
● A genuine passion for guest experience and creating memorable moments.
● The ability to remain calm, professional and solutions-focused under pressure.
● Strong attention to detail, particularly when managing reservations, guest requests
and operational standards.
● Confidence using radios, reservation systems, tablets and other operational
equipment.
● A flexible approach to supporting different areas of the business when needed.
● A positive attitude and a genuine desire to develop both yourself and those around
you.
Pay & Benefits
Our people are at the heart of all we do at BOXHALL and therefore as well as paying
competitive hourly rates, we have some awesome employee perks to make you feel special
and supported throughout your journey with us.
Wellbeing -
● Health cash plan in the form of SimplyHealth which provides cash back on dental,
optical, prescriptions, online GP and 24/7 counselling.
● Wellbeing champions in all venues and they are all trained Mental Health First
Aiders. We run a range of initiatives focusing on mental, financial, physical and social
health throughout the year.
Financial -
● Wagestream - Financial planning tool which allows access to your earned wages
whenever you need. No more waiting for payday.
● Access to our Cycle to Work scheme to buy a tax-free bicycle, equipment, or both.
● TIPs - All guest tips go straight to our teams.
● 50% off drinks across the estate.
Career Progression
● Want to grow and progress in your career? Then BOXHALL really is the place to be.
● We have development programs for all of our team from Junior Staff up to General
Manager.
BOXHALL is an equal-opportunity employer.
We are committed to diversity and inclusion
and do not discriminate based on race, religion, gender, age, sexuality, gender, or physical
ability.
The Company:
Brought to you by the iconic brand BOXPARK, BOXHALL is a new food hall offering an
eclectic and exciting collection of culinary concepts, steeped in heritage-rich settings.
Bringing together some of London's most exciting culinary talent across 13 independently
owned kitchens, bars, delis and food and drink purveyors, BOXHALL City offers guests an
escape where they can indulge in connection, comfort and culinary discovery.
We're looking for an enthusiastic, organised and guest-focused Floor Supervisor to join our
team and help deliver exceptional experiences.
The Role:
As Floor Supervisor, you'll play a key role in the smooth day-to-day running of our venue,
overseeing the team and floor operations to ensure every guest receives a warm welcome
and outstanding service.
You'll be a visible and hands-on leader, supporting the team throughout service, managing
reservations, maintaining high standards and ensuring effective communication between all
staff.
From preparing the floor for opening to overseeing service and completing end-of-day
handovers, you'll help create an organised, positive and seamless experience for both
guests and colleagues.
Key Responsibilities:
● Review daily reservations and important guest information.
● Coordinate daily briefings.
● Oversee the floor setup (table arrangements, cleanliness and overall presentation).
● Oversee the floor throughout service, proactively identifying opportunities to enhance
the guest experience.
● Train, support, motivate and guide staff.
● Support the delivery of memorable experiences for all guests.
● Handle guest enquiries, concerns and complaints with professionalism, care and a
solutions-focused approach.
● Answer incoming calls and manage same-day reservation enquiries.
● Support event operations, including cloakroom management and ticketing where
required.
● Conduct floor walk arounds.
The ideal candidate for this role:
● Previous experience in a hospitality supervisory, host or senior floor role.
● Strong organisational skills and the ability to manage multiple priorities.
● Excellent communication skills and confidence coordinating a team.
● A proactive, hands-on approach to leadership, leading by example on the floor.
● A genuine passion for guest experience and creating memorable moments.
● The ability to remain calm, professional and solutions-focused under pressure.
● Strong attention to detail, particularly when managing reservations, guest requests
and operational standards.
● Confidence using radios, reservation systems, tablets and other operational
equipment.
● A flexible approach to supporting different areas of the business when needed.
● A positive attitude and a genuine desire to develop both yourself and those around
you.
Pay & Benefits
Our people are at the heart of all we do at BOXHALL and therefore as well as paying
competitive hourly rates, we have some awesome employee perks to make you feel special
and supported throughout your journey with us.
Wellbeing -
● Health cash plan in the form of SimplyHealth which provides cash back on dental,
optical, prescriptions, online GP and 24/7 counselling.
● Wellbeing champions in all venues and they are all trained Mental Health First
Aiders. We run a range of initiatives focusing on mental, financial, physical and social
health throughout the year.
Financial -
● Wagestream - Financial planning tool which allows access to your earned wages
whenever you need. No more waiting for payday.
● Access to our Cycle to Work scheme to buy a tax-free bicycle, equipment, or both.
● TIPs - All guest tips go straight to our teams.
● 50% off drinks across the estate.
Career Progression
● Want to grow and progress in your career? Then BOXHALL really is the place to be.
● We have development programs for all of our team from Junior Staff up to General
Manager.
BOXHALL is an equal-opportunity employer.
We are committed to diversity and inclusion
and do not discriminate based on race, religion, gender, age, sexuality, gender, or physical
ability.
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