This
job posting is for a position in a restaurant owned and operated by an
independent franchisee and not McDonald’s USA.
General Manager
Flexible scheduling with a side of always feeling valued. A job at McDonald’s offers a job combo that fits YOU.
PERKS & BENEFITS:
- Competitive pay from $45,760 (for training) to $83,200 depending on McDonald's experience
- Employee discounts and free meals
- Paid vacation
- Tuition reimbursement and/or educational assistance
- Training and advancement opportunities
This role is vital to the operations within the restaurant because you’ll:
- Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work
- Plan for success: Proactively lead and manage all People processes including but not limited to:
- Recruiting, Hiring and Onboarding
- Staffing
- Performance Management
Train, coach and motivate
- Be in the know: Plan for and make critical business decisions around inventory, budget, and food ordering/costs
- Take action first: Ensure food safety measures are set and achieved to McDonald’s standards of excellence
- Inspire and Empower: Maintain high level of standard for guest and employee safety
- Be results oriented: Oversee all operational needs of the restaurant, including maintenance plans to meet and exceed standards of excellence
To be a successful General Manager, you’ll need:
- HSD or GED preferred;
- Passion for helping and serving others (customers and fellow team members);
- 1+ years’ experience leading, motivating and/or developing others OR US Military Service;
- A commitment to excellence and safety in the workplace;
- Strong customer service and support focus;
- The ability to communicate effectively and anticipate customer needs; and
- To provide solutions and make decisions in a fast-paced environment
So, what’s your job combo?