Employee Records
Busser
Bettola
Part Time
Coins Icon $19.18 / Hour
Busser
Bettola

Description

POSITION PURPOSE:
We are seeking hardworking, attentive, and team-oriented Bussers to support our front-of-house operations and ensure an exceptional dining experience for every guest. This role is essential to maintaining a clean, organized, and welcoming environment. Bussers work closely with servers and the rest of the team to keep service running smoothly through efficient table clearing, resetting, and guest assistance.


Key Responsibilities:
  • Clear and reset tables quickly and neatly between guests.

  • Polish and restock glassware, silverware, and tableware throughout service.

  • Refill water glasses and assist in pouring water for guests promptly.

  • Ensure that dining areas remain clean, tidy, and fully stocked at all times.

  • Support servers by delivering food, beverages, and other items to tables as needed.

  • Maintain organization at server stations and ensure readiness for service.

  • Assist in setting up and breaking down the dining room before and after shifts.

  • Monitor guest needs, refilling drinks, clearing plates, or offering assistance when appropriate.

  • Follow sanitation, safety, and company service standards at all times.


Supportive Duties:
  • Respond promptly and safely to any emergency situations.

  • Maintain composure and professionalism during high-volume service periods.

  • Assist with additional side work, cleaning, and special projects as assigned by Management.


Additional Information:
  • Regular attendance and punctuality are essential for this role.

  • Bussers may be required to work flexible schedules, including weekends and holidays, based on business needs.

  • Attendance at all scheduled training sessions and team meetings is required.

  • Adherence to company policies, cleanliness, and grooming standards is mandatory.


Qualifications:

Experience: Previous experience as a busser, food runner, or similar support role in a fast-paced restaurant preferred.

Skills:

  • Strong work ethic and attention to detail.

  • Ability to multitask and stay organized during busy service.

  • Excellent teamwork and communication skills.

  • Positive attitude and willingness to help wherever needed.

  • Commitment to maintaining cleanliness and guest satisfaction.


Physical Requirements:
  • Stand and move for extended periods.

  • Lift and carry up to 25 lbs regularly.

  • Bend, stoop, kneel, reach, push, pull, twist, walk, crouch, and stretch as needed.

  • Manual dexterity to handle trays, glassware, and service tools safely.

  • Continuous use of talking, hearing, and vision to interact with guests and team members.

POSITION PURPOSE:
We are seeking hardworking, attentive, and team-oriented Bussers to support our front-of-house operations and ensure an exceptional dining experience for every guest. This role is essential to maintaining a clean, organized, and welcoming environment. Bussers work closely with servers and the rest of the team to keep service running smoothly through efficient table clearing, resetting, and guest assistance.


Key Responsibilities:
  • Clear and reset tables quickly and neatly between guests.

  • Polish and restock glassware, silverware, and tableware throughout service.

  • Refill water glasses and assist in pouring water for guests promptly.

  • Ensure that dining areas remain clean, tidy, and fully stocked at all times.

  • Support servers by delivering food, beverages, and other items to tables as needed.

  • Maintain organization at server stations and ensure readiness for service.

  • Assist in setting up and breaking down the dining room before and after shifts.

  • Monitor guest needs, refilling drinks, clearing plates, or offering assistance when appropriate.

  • Follow sanitation, safety, and company service standards at all times.


Supportive Duties:
  • Respond promptly and safely to any emergency situations.

  • Maintain composure and professionalism during high-volume service periods.

  • Assist with additional side work, cleaning, and special projects as assigned by Management.


Additional Information:
  • Regular attendance and punctuality are essential for this role.

  • Bussers may be required to work flexible schedules, including weekends and holidays, based on business needs.

  • Attendance at all scheduled training sessions and team meetings is required.

  • Adherence to company policies, cleanliness, and grooming standards is mandatory.


Qualifications:

Experience: Previous experience as a busser, food runner, or similar support role in a fast-paced restaurant preferred.

Skills:

  • Strong work ethic and attention to detail.

  • Ability to multitask and stay organized during busy service.

  • Excellent teamwork and communication skills.

  • Positive attitude and willingness to help wherever needed.

  • Commitment to maintaining cleanliness and guest satisfaction.


Physical Requirements:
  • Stand and move for extended periods.

  • Lift and carry up to 25 lbs regularly.

  • Bend, stoop, kneel, reach, push, pull, twist, walk, crouch, and stretch as needed.

  • Manual dexterity to handle trays, glassware, and service tools safely.

  • Continuous use of talking, hearing, and vision to interact with guests and team members.

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