Position Summary

Rooster's Wood-fired Kitchen is Ballantyne is looking for Servers who are able to multitask food and beverage orders and deliveries. Our restaurant prides itself in providing excellent service, which is why we are looking for a waiter/waitress who will treat our guests with attentiveness, patience, and a positive attitude.

Are you ready to join a team that rewards you individually, celebrates your team, & pours into your growth and development? Becoming a Server at Rooster's Wood-Fired Kitchen might be the perfect fit! We look forward to receiving your application!

Essential Duties and Responsibilities

*The essential functions include, but are not limited to the following and may change or be adjusted at any time*

• Provide attentive and personalized service throughout the meal, including taking orders, delivering dishes, and ensuring guest satisfaction.
• Assist in the opening and closing of the restaurant, ensuring all service stations are set up and broken down efficiently.
• Warmly greet and engage with guests, making them feel welcome and valued throughout their dining experience.
• Answer questions about menu items, provide recommendations, and determine available options for guests with dining restrictions.
• Maintain an organized and calm demeanor during peak service times, ensuring that all tables are served efficiently, and guest needs are met promptly.
• Process guest payments via cash and credit card transactions, ensuring accuracy of checks.
• Communicate closely with the floor team to ensure that guest orders, special requests, and timing are handled smoothly.
• Understand different types of allergy restrictions and help communicate potential issues to floor and kitchen staff.
• Assist in managing guest flow during busy periods, providing accurate wait times and ensuring that all guests receive timely service, meeting targets for table turn times based on reservations.
• Maintain compliance with all health, safety, and sanitation standards, as well as all applicable city, state, and federal regulations.
• Adhere to posted schedules.

Additional Skills and Responsibilities

• 2+ years’ experience in a high-volume restaurant environment. 
• Exceptional food knowledge and the ability to maintain the highest-level service standards.
• Passion for exceptional hospitality, food, and beverages.
• Self-driven, results-oriented; ability to thrive in a fast-paced environment. 
• Flexible work schedules, including nights, weekends, and holidays.   

Physical Demands and Work Environment

• Flexibility with job demands and open-minded when being asked to complete tasks.
• May be required to lift, carry, push, or pull heavy objects up to 50 lbs.
• Kneel, bend, or stoop, ascend or descend stairs; be on feet for extended periods of time.
• Occasionally crouch and climb. 
• Working in an environment that may be exposed to hazardous equipment and situations and conditions that produce cuts or minor burns.
• Exposed to hot and cold temperatures, such as when working near ovens or retrieving food from freezers.
• Ability to be exposed to common allergens and unique ingredients. 

EEO Statement

Noble Food & Pursuits is proud to be an Equal Opportunity Employer.  We do not discriminate on the basis race, color, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, status as a victim of domestic violence, sexual violence, or stalking, or any other legally protected status.

Position Summary

Rooster's Wood-fired Kitchen is Ballantyne is looking for Servers who are able to multitask food and beverage orders and deliveries. Our restaurant prides itself in providing excellent service, which is why we are looking for a waiter/waitress who will treat our guests with attentiveness, patience, and a positive attitude.

Are you ready to join a team that rewards you individually, celebrates your team, & pours into your growth and development? Becoming a Server at Rooster's Wood-Fired Kitchen might be the perfect fit! We look forward to receiving your application!

Essential Duties and Responsibilities

*The essential functions include, but are not limited to the following and may change or be adjusted at any time*

• Provide attentive and personalized service throughout the meal, including taking orders, delivering dishes, and ensuring guest satisfaction.
• Assist in the opening and closing of the restaurant, ensuring all service stations are set up and broken down efficiently.
• Warmly greet and engage with guests, making them feel welcome and valued throughout their dining experience.
• Answer questions about menu items, provide recommendations, and determine available options for guests with dining restrictions.
• Maintain an organized and calm demeanor during peak service times, ensuring that all tables are served efficiently, and guest needs are met promptly.
• Process guest payments via cash and credit card transactions, ensuring accuracy of checks.
• Communicate closely with the floor team to ensure that guest orders, special requests, and timing are handled smoothly.
• Understand different types of allergy restrictions and help communicate potential issues to floor and kitchen staff.
• Assist in managing guest flow during busy periods, providing accurate wait times and ensuring that all guests receive timely service, meeting targets for table turn times based on reservations.
• Maintain compliance with all health, safety, and sanitation standards, as well as all applicable city, state, and federal regulations.
• Adhere to posted schedules.

Additional Skills and Responsibilities

• 2+ years’ experience in a high-volume restaurant environment. 
• Exceptional food knowledge and the ability to maintain the highest-level service standards.
• Passion for exceptional hospitality, food, and beverages.
• Self-driven, results-oriented; ability to thrive in a fast-paced environment. 
• Flexible work schedules, including nights, weekends, and holidays.   

Physical Demands and Work Environment

• Flexibility with job demands and open-minded when being asked to complete tasks.
• May be required to lift, carry, push, or pull heavy objects up to 50 lbs.
• Kneel, bend, or stoop, ascend or descend stairs; be on feet for extended periods of time.
• Occasionally crouch and climb. 
• Working in an environment that may be exposed to hazardous equipment and situations and conditions that produce cuts or minor burns.
• Exposed to hot and cold temperatures, such as when working near ovens or retrieving food from freezers.
• Ability to be exposed to common allergens and unique ingredients. 

EEO Statement

Noble Food & Pursuits is proud to be an Equal Opportunity Employer.  We do not discriminate on the basis race, color, creed, religion, gender (including gender identity and expression), sexual orientation, marital status, pregnancy, childbirth or related condition, sexual and reproductive health decisions, ancestry, national origin, citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, status as a victim of domestic violence, sexual violence, or stalking, or any other legally protected status.