(Venue name) are on the search for an experienced, creative CDP with a great passion for the role to join their thriving, food led business and family in (Venue location).
The Salt Yard family was born out of founders Sanja Moll and Simon Mullins’ experiences and love of eating and drinking throughout Spain and Italy.
A bar stool in Seville for a glass of cold sherry and a plate of glisteningly fresh squid; a trattoria in Bologna for a shared dish of oozing pumpkin tortellini with sage butter; a board of cheeses with honey and a large glass of Barolo in Milan; a long trawl around the windy streets of San Sebastian for sautéed wild mushrooms at one place and crispy morcilla croquetas at another, with a Txakolí or two along the way. Their aim was to transfer all these experiences to the streets of London whilst adding in a generous splash of warm hospitality.
We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business.
You Are:
What's in it for me:
Interested in hearing more?
Get in touch so we can schedule a show around, rub some shoulders together, have a laugh and make some magic!
(Venue name) are on the search for an experienced, creative CDP with a great passion for the role to join their thriving, food led business and family in (Venue location).
The Salt Yard family was born out of founders Sanja Moll and Simon Mullins’ experiences and love of eating and drinking throughout Spain and Italy.
A bar stool in Seville for a glass of cold sherry and a plate of glisteningly fresh squid; a trattoria in Bologna for a shared dish of oozing pumpkin tortellini with sage butter; a board of cheeses with honey and a large glass of Barolo in Milan; a long trawl around the windy streets of San Sebastian for sautéed wild mushrooms at one place and crispy morcilla croquetas at another, with a Txakolí or two along the way. Their aim was to transfer all these experiences to the streets of London whilst adding in a generous splash of warm hospitality.
We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business.
You Are:
What's in it for me:
Interested in hearing more?
Get in touch so we can schedule a show around, rub some shoulders together, have a laugh and make some magic!