Job Description

Tandoori/Curry Sr. Sous Chef for Modern Indian Restaurant

Overview

Bombay Story is a modern version of Indian Restaurant, providing the highest quality Indian street and home-cooked food. Salads, grills, and breads.

Bombay Story is Fulfilling, Colourful, Fun, Edgy, Multicultural, Fast, Casual, Global influence, Young, Dynamic and Affordable. we love the idea of people enjoying our dishes without thinking they have sacrificed an ingredient or flavour in order to conform to the latest health ad.

The Bombay Story team are passionate individuals with big personalities, but most importantly, they love service excellence delivered in our own unique, upbeat and vibrant style.

www.bombaystory.uk
https://www.instagram.com/bombaystoryuk/

Bombay Story  is - Fulfilling, Colourful, Fun, Edgy, Multicultural, Fast, Casual, Global influence, Young, Dynamic and Affordable. We do not take ourselves too seriously and we love the idea of people enjoying our dishes without thinking they have sacrificed an ingredient or flavour in order to conform to the latest health fad.

The  Bombay Story   team are passionate individuals with big personalities, but most importantly they love service excellence delivered in our own unique, upbeat and vibrant style. We are currently looking to recruit an experienced Tandoori Chef for an authentic Indian Restaurant.

The Role

· To produce all  Bombay Story  meals and other menu items to the highest standard, in line with the recipe and build cards

· Maintaining the highest of standards at all times in line with our Kitchen SOP’s – (Standard Operating Procedures)

· Work in an orderly and tidy manner at all times

· Following our stock rotation guidelines.

· Attend daily meetings with your team, to ensure detailed communications are a regular occurrence, as well as to support the motivation and drive of the whole team.

· Continue with your personal development within the  Bombay Story  team and partake in training and support sessions when scheduled

· Work safely with all equipment on site, and make sure the instructions are followed

· Maintain the highest of cleanliness standards for the premises and your own personal hygiene too.

· Strictly adhere to our HACCP (Heathy & Safety and Food Hygiene) procedures and make sure any paperwork you are responsible for is filled in and up to date

· Our customers mean the world to us, and we expect all of our team to influence the way they feel, by conveying positive energy with a friendly and professional approach.

Skills & Competences

· We up skill and train people with personalities so no previous experience is required BUT experience in the personality department is key!

· A passion for the food industry and demonstrate your experience from previous positions relative to a sous chef position.

· Accomplished professional chef, preferably with Indian/Tandoor experience

· Hands-on experience working with a tandoor oven preparing the various types of naan bread including Puri, Chapati, Bhature and Paratha

· A good understanding of IT and POS systems

· Excellent communication skills

Qualifications and Requirements of the position

· Fine dining - Indian restaurant

· English as a first or second language (spoken, written and reading)

· Well-groomed and presentable

· Discretion and Loyalty

· The ability to multi task

· Excellent timekeeping

· Flexible working hours (incl. working on bank holidays)

· Any necessary working permits

Reference ID: Tandoori/Curry Chef

Job Description

Tandoori/Curry Sr. Sous Chef for Modern Indian Restaurant

Overview

Bombay Story is a modern version of Indian Restaurant, providing the highest quality Indian street and home-cooked food. Salads, grills, and breads.

Bombay Story is Fulfilling, Colourful, Fun, Edgy, Multicultural, Fast, Casual, Global influence, Young, Dynamic and Affordable. we love the idea of people enjoying our dishes without thinking they have sacrificed an ingredient or flavour in order to conform to the latest health ad.

The Bombay Story team are passionate individuals with big personalities, but most importantly, they love service excellence delivered in our own unique, upbeat and vibrant style.

www.bombaystory.uk
https://www.instagram.com/bombaystoryuk/

Bombay Story  is - Fulfilling, Colourful, Fun, Edgy, Multicultural, Fast, Casual, Global influence, Young, Dynamic and Affordable. We do not take ourselves too seriously and we love the idea of people enjoying our dishes without thinking they have sacrificed an ingredient or flavour in order to conform to the latest health fad.

The  Bombay Story   team are passionate individuals with big personalities, but most importantly they love service excellence delivered in our own unique, upbeat and vibrant style. We are currently looking to recruit an experienced Tandoori Chef for an authentic Indian Restaurant.

The Role

· To produce all  Bombay Story  meals and other menu items to the highest standard, in line with the recipe and build cards

· Maintaining the highest of standards at all times in line with our Kitchen SOP’s – (Standard Operating Procedures)

· Work in an orderly and tidy manner at all times

· Following our stock rotation guidelines.

· Attend daily meetings with your team, to ensure detailed communications are a regular occurrence, as well as to support the motivation and drive of the whole team.

· Continue with your personal development within the  Bombay Story  team and partake in training and support sessions when scheduled

· Work safely with all equipment on site, and make sure the instructions are followed

· Maintain the highest of cleanliness standards for the premises and your own personal hygiene too.

· Strictly adhere to our HACCP (Heathy & Safety and Food Hygiene) procedures and make sure any paperwork you are responsible for is filled in and up to date

· Our customers mean the world to us, and we expect all of our team to influence the way they feel, by conveying positive energy with a friendly and professional approach.

Skills & Competences

· We up skill and train people with personalities so no previous experience is required BUT experience in the personality department is key!

· A passion for the food industry and demonstrate your experience from previous positions relative to a sous chef position.

· Accomplished professional chef, preferably with Indian/Tandoor experience

· Hands-on experience working with a tandoor oven preparing the various types of naan bread including Puri, Chapati, Bhature and Paratha

· A good understanding of IT and POS systems

· Excellent communication skills

Qualifications and Requirements of the position

· Fine dining - Indian restaurant

· English as a first or second language (spoken, written and reading)

· Well-groomed and presentable

· Discretion and Loyalty

· The ability to multi task

· Excellent timekeeping

· Flexible working hours (incl. working on bank holidays)

· Any necessary working permits

Reference ID: Tandoori/Curry Chef