People are the Heart of Kona Grill, so it’s important for us to find passionate individuals to join our family. Whether we’re cooking a meal, serving a guest or helping each other, we see every moment as an opportunity to show our excitement and purpose. We offer careers, not just jobs, so we are looking for spirited and passionate people to engage in our training program to learn and grow within the company. If you take pride in providing exceptional service, then we know you will love being a part of the Kona culture.

Kona Grill is owned and operated by The ONE Group and currently operating in dozens of locations nationwide. We pride ourselves on our innovative menu, award-winning happy hour, and modern upscale design showcasing an open kitchen, sushi bar, and full-service bar.

We strive for a premier culture that encompasses teamwork, collaboration, and values. There is a passion in everything we do, and we are looking for people with similar attributes. Get started on a career path with our limitless growth and opportunities!

The bartender plays a key role in developing a fun, positive, and up-beat bar environment by consistently delivering an excellent KONA GRILL experience.

Key Responsibilities (but not limited to):

• Guest first focus, delivering exceptional guest service is a top-priority.
• Preparing and serving all drinks in a professional and courteous manner
• Teamwork, time management, multitasking, and menu knowledge
• This position may also require waiting on tables in the designated bar area

Requirements: 

• 1-2 years previous experience in a high volume, fast-paced full-service restaurant
• Must meet state minimum age for serving alcoholic beverages
• Work experience in high volume or fast casual dining restaurant environment preferred
• Able to interact with the public and coworkers in a friendly, enthusiastic, and outgoing manner
• Accepts responsibility for a cash drawer and has the ability to maintain the drawer throughout the shift
• Ability to transport and carry objects such as glass racks and ice bins weighing up to 50 lbs. numerous times throughout the shift
• Ability to stand and exert well-paced mobility for periods up to 8 hours
• Ability to communicate effectively, including the ability to speak and write in English.

The company offer the following Insurance benefits to all full time and variable benefit eligible employees (waiting period applies)

• Medical
• Dental
• Vision
• Group Life and Disability
• Group Accident Insurance
• Group Hospital Indemnity Insurance
• Group Critical Illness Insurance

The company offer the following benefits to all employees regardless of position or status

• Employee Assistance Program (EAP)
• Dependent Care Benefit
• Employee Dining Discounts and/or complementary meals onsite
• Traditional and Roth 401K Plan
• Commuter Benefits
• Paid Sick Time Off

People are the Heart of Kona Grill, so it’s important for us to find passionate individuals to join our family. Whether we’re cooking a meal, serving a guest or helping each other, we see every moment as an opportunity to show our excitement and purpose. We offer careers, not just jobs, so we are looking for spirited and passionate people to engage in our training program to learn and grow within the company. If you take pride in providing exceptional service, then we know you will love being a part of the Kona culture.

Kona Grill is owned and operated by The ONE Group and currently operating in dozens of locations nationwide. We pride ourselves on our innovative menu, award-winning happy hour, and modern upscale design showcasing an open kitchen, sushi bar, and full-service bar.

We strive for a premier culture that encompasses teamwork, collaboration, and values. There is a passion in everything we do, and we are looking for people with similar attributes. Get started on a career path with our limitless growth and opportunities!

The bartender plays a key role in developing a fun, positive, and up-beat bar environment by consistently delivering an excellent KONA GRILL experience.

Key Responsibilities (but not limited to):

• Guest first focus, delivering exceptional guest service is a top-priority.
• Preparing and serving all drinks in a professional and courteous manner
• Teamwork, time management, multitasking, and menu knowledge
• This position may also require waiting on tables in the designated bar area

Requirements: 

• 1-2 years previous experience in a high volume, fast-paced full-service restaurant
• Must meet state minimum age for serving alcoholic beverages
• Work experience in high volume or fast casual dining restaurant environment preferred
• Able to interact with the public and coworkers in a friendly, enthusiastic, and outgoing manner
• Accepts responsibility for a cash drawer and has the ability to maintain the drawer throughout the shift
• Ability to transport and carry objects such as glass racks and ice bins weighing up to 50 lbs. numerous times throughout the shift
• Ability to stand and exert well-paced mobility for periods up to 8 hours
• Ability to communicate effectively, including the ability to speak and write in English.

The company offer the following Insurance benefits to all full time and variable benefit eligible employees (waiting period applies)

• Medical
• Dental
• Vision
• Group Life and Disability
• Group Accident Insurance
• Group Hospital Indemnity Insurance
• Group Critical Illness Insurance

The company offer the following benefits to all employees regardless of position or status

• Employee Assistance Program (EAP)
• Dependent Care Benefit
• Employee Dining Discounts and/or complementary meals onsite
• Traditional and Roth 401K Plan
• Commuter Benefits
• Paid Sick Time Off